Neff B15P52N3GB - Manual (Page 24)

24
Wash new sponge cloths thoroughly before use. Cleaning the hook-in racks
You can remove the hook-in racks for easier cleaning.
:
Risk of burning due to hot components in the cooking
compartment!
Wait until the cooking compartment has cooled down.
1. Push the hook-in rack upwards at the front and unhook to the
side (figure A).
2. Pull the hook-in rack forwards at the rear and unhook to the
side (figure B).
3. Clean the hook-in rack with washing-up liquid and a sponge
or brush.
4. Align the hook-in rack with the indentation (a) facing
downwards, so that the shelf heights match.
5. Insert the hook-in rack at the rear as far as it will go and push
to the rear (figure C).
6. Insert the hook-in rack at the front as far as it will go and push
downwards (figure D).
Detaching and attaching the oven door
For cleaning purposes and to remove the door panels, you can
detach the oven door.
The oven door hinges each have a locking lever. When the
locking levers are closed (figure A), the oven door is secured in
place. It cannot be detached. When the locking levers are open
in order to detach the oven door (Fig. B), the hinges are locked.
They cannot snap shut.
:
Risk of injury!
Whenever the hinges are not locked, they snap shut with great
force. Ensure that the locking levers are always fully closed or,
when detaching the oven door, fully open.
Area Cleaning agents
Oven front Hot soapy water:
Clean with a dish cloth and dry with a
soft cloth. Do not use glass cleaners or
glass scrapers.
Stainless steel Hot soapy water:
Clean with a dish cloth and dry with a
soft cloth. Remove flecks of limescale,
grease, starch and albumin (e.g. egg
white) immediately. Corrosion can form
under such residues.
Special stainless steel cleaning prod-
ucts suitable for hot surfaces are availa-
ble from our after-sales service or from
specialist retailers. Apply a very thin layer
of the cleaning product with a soft cloth.
Door panels Glass cleaner:
Clean with a soft cloth. Do not use a
glass scraper.
Door cover Stainless steel cleaning agents (available
from our after-sales service or from spe-
cialist retailers):
Please observe the manufacturer's
instructions.
Cooking compart-
ment
Hot soapy water or a vinegar solution:
Clean with a dish cloth.
If there are heavy deposits of dirt, use a
stainless steel scouring pad or oven
cleaner. Only use when the cooking
compartment is cold.
It is best to use the self-cleaning function.
Observe the instructions in the Pyrolytic
cleaning section.
Glass cover for the
oven light
Hot soapy water:
Clean with a dish cloth.
Shelves Hot soapy water:
Soak and clean with a dish cloth or
brush.
Telescopic shelves Hot soapy water:
Clean with a dish cloth or a brush.
Do not soak. Clean in the dishwasher, or
in the oven as part of the self-cleaning
programme. The rails may be damaged
causing them to jam.
Accessories Hot soapy water:
Soak and clean with a dish cloth or
brush.
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