Blodgett SB-16G User Manual
Page 16
16
COOKER SECTION (Continued)
SHUTDOWN
a) To shut down cooking compartment, set timers to their OFF position and leave
doors slightly open.
b) At the end of the day, the steam supply must be shut off. Details are on boiler
instruction plate or previous section of this manual.
WARNING: Never spray water into electric controls.
NOTICE: Contact the factory, the factory representative or a local service company to perform
maintenance and repairs should the appliance malfunction. Refer to warranty terms.
See also other documents in the category Blodgett Kiln:
- SG3240G (7 pages)
- MT3255G (2 pages)
- BCX-14G (60 pages)
- B36-RAD (24 pages)
- 1200 (3 pages)
- MT3240E/G (2 pages)
- SN-5G (20 pages)
- SC-7G (20 pages)
- 900 SERIES (22 pages)
- B48N-CCCC (2 pages)
- 1201 (2 pages)
- Conveyor Oven (3 pages)
- 966 (2 pages)
- COMBI B-142G (2 pages)
- AC-500 (15 pages)
- BE2136 (2 pages)
- BC-CCNE (2 pages)
- MT3870 (2 pages)
- KLT-12G (2 pages)
- KLT-12G (26 pages)
- ELECTRIC CONVEYOR OVEN MT1828E (2 pages)
- BG3240 (36 pages)
- R11021 (17 pages)
- RE-42 (2 pages)
- MT3855G (2 pages)
- COMBI COS-20G (2 pages)
- COS (2 pages)
- 1400 SERIES (18 pages)
- COMBI BC142EDS (2 pages)
- BG2136 (2 pages)
- 1415 (2 pages)
- 1415 (13 pages)
- ZEPHAIRE-E PLUS (2 pages)
- SHO-G (2 pages)
- S1820G (50 pages)
- MT2136E/G (2 pages)
- 1405 (2 pages)
- 1200 SERIES (16 pages)
- BCM (24 pages)
- BCT (47 pages)
- BC-20E (30 pages)
- BCP (52 pages)
- BDO-100-E (15 pages)
- DFG-100-ES (26 pages)
- Zephaire-100-G-Es (25 pages)