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Installation, Oven assembly – Blodgett 900 SERIES User Manual

Page 7

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5

Installation

Oven Assembly

PACKAGING
Before beginning assembly of the oven, check for all nec-

essary components. In addition to the oven itself, legs, a

proper vent, and/or other accessories may be required.
900 Series ovens are packaged as follows:
Single Section Ovens
The following are packed in the oven:
• A set of 27-1/2” (70 cm) legs with attaching hard-

ware.

• Either a canopy or direct vent as specified
• Either a natural gas or propane gas pressure regula-

tor as required.

Multiple Section Ovens
The following are packed inside the bottom section:
• A set of legs of the appropriate length
• Either a canopy or direct vent as specified
• A back pipe of appropriate length with either a natu-

ral gas or propane gas regulator attached

Additional Packaging
• Ultra Rokite decks for all 900 Series are packed in a

separate crate.

• The top section of multiple section ovens will always

have the crown angle in position.

LEG ATTACHMENT
1. Put the oven onto a lift with the bottom of the oven

down.

2. Each leg is attached by two bolts to the underside of

the oven base frame.

Figure 2

CASTER ATTACHMENT
1. Bolt supports to oven with 1/2-13 hex head bolts

(casters with brakes should be facing front of oven.)

2. Carefully place oven onto the casters. (It will be nec-

essary to have several persons lift oven off the pallet

and set it onto the casters). Engage brakes on front

casters.

NOTE: A fixed restraint must be provided if casters

are used in conjunction with a flexible con-

nector for movable appliances. This restraint

must secure the oven to a non-movable sur-

face to eliminate stress on the connector. If

the oven is moved, the restraint must be re-

connected after the oven is returned to it’s

normal position.

Restraint Cable

Bracket

Figure 3