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Air opening requirements, Index, Table 1 – American Water Heater DCG User Manual

Page 8

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Figure: 2 Equipment Location

and Combustion/Ventilation Air

Requirements

Combustion

Air Duct

Permanent

Ventilation

Air

12” Grade

12”

Outdoor

Air Ducts

Venting

Combustion

Inlet

Air Ducts

Outlet Air

(a)

(b)

(d)

(c)

8

Air Opening Requirements

(a) EQUIPMENT LOCATED IN CONFINED SPACES; ALL AIR FROM

INSIDE THE BUILDING.
Two permanent openings (top and bottom) shall be provided connecting

the confined space (e.g., closet/small room) with the unconfined space.

Each opening shall have a free area of one square inch per 1,000

BTU/hour (22 cm²/kW) input of all appliances in the confined space, but

not less than 100 square inches (645 cm²).

b) BASEMENT INSTALLATION, EQUIPMENT LOCATED IN CON-
FINED SPACES; ALL AIR FROM OUTDOORS.
Outside air inlets shall be a minimum of 12” (300mm) above the grade

(snow) line. When supplying air directly from the outdoors:

For American installations: Two openings (top and bottom) shall be

provided with each opening having a minimum free area of one square

inch per 4,000 BTU/hour input (5.5 cm²/kW) of total input rating of all

appliances in the confined space.

For Canadian installations: Canadian codes specify single air supply

source. Canadian customers and authorities having jurisdiction may use

the sizing listed in Table 1. When using a single air supply, the duct shall

terminate within 1 foot (300 mm) above and within 2 feet (600 mm) hori-

zontally from the burner level of the appliance having the largest input.

Notes:

1.Maximum lenght of ducts in column A is 20 equivalent feet(6.1 meters).
2.Maximum lenght of ducts in column B is 50 equivalent feet(15.2 meters).

(c) EQUIPMENT LOCATED IN CONFINED SPACES; ALL AIR FROM

OUTDOORS.

For American installations: When supplying air directly from the out-

doors using horizontal ducting, each opening shall have a free minimum

area of one square inch per 2,000 BTU/hour (11 cm²/kW) of total input

rating of all appliances in the confined space.

For Canadian installations: Refer to Table 1 of part (b).

(d) EQUIPMENT LOCATED IN CONFINED SPACES; ALL AIR FROM

OUTDOORS THROUGH VENTILATED ATTIC

.

For American installations: When supplying air directly through vertical

ducting, each opening shall have a free minimum area of one square

inch per 4,000 BTU/hour (5.5 cm²/kW) of total input rating of all appli-

ances in the confined space.

*U.S. installations require a dual duct system.

A

1

B

2

BTU/hr(kW)

in

2

(mm

2

)

in(mm)

in(mm)

75,000(23)

11(7,000)

4(100)

5(125)

100,000(30)

14(9,000)

4(100)

5(125)

125,000(37)

18(12,000)

5(125)

6(150)

150,000(45)

22(14,000)

5(125)

6(150)

175,000(53)

25(16,000)

6(150)

7(175)

200,000(60)

29(19,000)

6(150)

7(175)

225,000(68)

32(21,000)

6(150)

7(175)

250,000(75)

36(23,000)

7(175)

8(200)

275,000(83)

40(26,000)

7(175)

8(200)

300,000(90)

43(28,000)

7(175)

8(200)

325,000(98)

47(30,000)

8(200)

9(225)

350,000(105)

50(32,000)

8(200)

9(225)

375,000(113)

54(35,000)

8(200)

9(225)

400,000(120)

58(37,000)

9(225)

10(250)

Acceptable Equivalent duct

diameter

Combined input of all

appliances in

confined space

Required

free area of

duct

Table 1

Index

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