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Specifi cations – Watlow Series L Temperature Limit User Manual

Page 15

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Wa t l ow S e r i e s L

• 13 • A p p e n d i x

Controller
• Microprocessor based, limit controller.
• Nominal switching hysteresis, typically 1.7°C (3°F)
• High or low limit, factory selectable.
• Latching output requires manual reset upon over

or under temperature condition.

• Manual or automatic reset on power loss, factory

selectable.

• Internal front panel or external customer supplied

momentary reset switch.

• Input filter time: 1 second.

Operator Interface (model dependent)
• Four digit , 7 segment LED displays, .28" high.
• °F or °C indicator LED.
• ALARM indicator LED.
• Continuous turn, velocity sensitive rotary encoder

for limit set point adjustment.

• Front panel SET/RESET key on variable set point

models.

• No operator interface on fixed set point models.

Standard Conditions For Specifications
• Rated line voltage, 50 to 60Hz, 0 to 90% RH non-

condensing, 15-minute warm-up.

Calibration ambient range: 25°C (77°F) ±3°C

Sensor Input

Thermocouple
• Grounded or ungrounded.
• Type E, J, K, T thermocouple types.
• >10 MΩ input impedance.
• 250 nV input referenced error per 1 Ω

source resis-

tance.

RTD
• 2-wire platinum, 100 Ω

.

• DIN curve (.00385 curve).
• 125 μA nominal RTD excitation current.

Input Accuracy Span Range

Thermocouple Input
Type E

-200 to 800°C or -328 to 1,470°F

Type J:

0 to 750°C or

32 to 1,382°F

Type K:

-200 to 1,250°C or -328 to 2,282°F

Type T:

-200 to 350°C or -328 to

662°F

RTD (DIN): -200 to 800°C or -328 to 1,472°F
• Calibration accuracy: ±1% of input accuracy span,

±1° at standard conditions and actual calibration
ambient.

Exception: Type T, ±2.4% of input accuracy span
for -200 to 0°C (-328 to 32°F)

• Temperature stability: ±0.3 degree per degree

change in ambient.

RTD Input
• Calibration accuracy: ±1% of input accuracy span

±1° at standard conditions and actual calibration
ambient.

• Temperature stability: ±0.2 degree per degree

change in ambient

Allowable Operating Ranges
Type E

-200 to 800°C or -328 to 1,470°F

Type J:

-210 to 1,038°C or -346 to 1,900°F

Type K:

-270 to 1,370°C or -454 to 2,500°F

Type T:

-270 to 400°C or -454 to

750°F

RTD (DIN): -200 to 800°C or -328 to 1,472°F

External Reset Switch
• Momentary, dry contact closure. See wiring section.

Output Types

Electromechanical Relay, Form C
• Minimum load current: 100 mA.
• 8 A @ 240V

Å

(ac) or 30V

Î

(dc) maximum, resistive.

• 250 VA pilot duty, 120/240V

Å

(ac) maximum, in-

ductive.

• Use RC suppression for inductive loads.
• Electrical life 100,000 cycles at rated current.

Agency Approvals

Series LF (potted version only)

• UL 991 recognized temperature limit for food ser-

vice industry.

• RoHS Directive (2002-95-EC)

Series LV and Series LF (including potted version)

• UL 873 recognized temperature regulator. File

#E43684.

• UL 197 reviewed for use in food service appliances.
• ANSI Z21.23 Gas appliance thermostat approval.
• CSA C22.2#24 approved temperature control. File

#30586.

• FM Class 3545 temperature limit switches. File

#3017239.

• NEMA 4X/IP65 on panel-mount versions with tac-

tile keys for set point adjustment.

• W.E.E.E.; CE - see Declaration of Conformity.
• RoHS Directive (2002-95-EC)

Terminals
• 6.4 mm (0.25 in) quick connect, push-on termi-

nals. See order options. Refer to Wiring section for
crimp-on terminal recommendations.

• Removable screw clamp style terminal blocks. See

order options.

• Wire gauge 0.1 to 4 mm

2

(30 to 12 AWG). Strip

length, 8 mm (0.30 in).

• Torque: 0.8 Nm (7 in-lb) maximum.

Specifi cations