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Important safety information, General safety instructions, Caution – Heartland Toledo XT User Manual

Page 7

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7

Read all instructions before using this appliance.

Important Safety Information

Save these instructions for future reference.

glazed utensils are suitable for range-top use without

breaking due to the sudden change in temperature.

Utensil handles should be turned inward and not over

adjacent burners. If handles are left over adjacent

burners they will get hot and may burn.

Ovens

Use Care When Opening Door

Let hot air and steam escape before removing or

replacing food.

Never heat unopened food containers. Pressure build up

may make container burst and cause injury.

Keep oven vent ducts unobstructed.

Placement of Oven Racks

Always place oven racks in desired location while oven

is cool. If rack must be moved while oven is hot, do not

let potholder contact hot heating element in oven.

CAUTION

Do not store items of interest to children in cabinets

above a range or on the backguard of a range -

children climbing on the range to reach items could be

seriously injured.

WARNING

THIS APPLIANCE IS PROVIDED WITH ROLLERS TO

FACILITATE MOVEMENT DURING INSTALLATION.

THE RANGE SHOULD NOT BE MOVED AFTER

INSTALLATION.

General Safety Instructions

This appliance must be installed by a competent

person in accordance with the installation instructions.

The installation must comply with the relevant

regulations and also the local electricity supply

company requirements
This appliance is designed for domestic cooking

only. Use for any other purpose could invalidate any

warranty or liability claim.
The use of a gas cooking appliance results in the

production of heat and moisture in the room in which it

is installed. Ensure that the kitchen is well ventilated:

keep natural ventilation holes open or install a

mechanical ventilation device, (mechanical extractor

hood).
Prolonged intensive use of the appliance may call for

additional ventilation, for example opening a window,

or more effective ventilation, for example increasing

the level of mechanical ventilation where present.
The range should be serviced by a qualified service

engineer and only approved spare parts used. Have

the installer show you the location of the range control

switch. Mark it for easy reference. Always allow the

range to cool and then switch off at the mains before

cleaning or carrying out any maintenance work, unless

specified otherwise in this guide.
All parts of the range become hot with use and will

retain heat even after you have stopped cooking.
Take care when touching range, to minimize the

possibility of burns, always be certain that the controls

are in the OFF position and that it is cool before

attempting to clean the range.
Clean with caution. If a wet sponge or cloth is used to

wipe spills on a hot surface, be careful to avoid steam

burns. Some cleansers can produce noxious fumes if

applied to a hot surface.
Clean only parts listed in this guide.
In the interests of hygiene and safety the range should

be kept clean at all times as a build up in fats and

other food stuff could result in a fire.
Always keep combustible wall coverings or curtains

etc. a safe distance away from your range.
Do not spray aerosols in the vicinity of the range while

it is in use.
Do not store or use combustible materials, or

flammable liquids in the vicinity of this appliance.
Take great care when heating fats and oils, as they will

ignite if they get too hot.