GE CGS975SEDSS - Manual (Page 16)

Using the timed baking and roasting features,
(upper oven only)
If your model has a door latch, do not lock the oven door with the latch during timed cooking. The latch Is used for self­
cleaning only.
NOTE : Foods that spoil easlly—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more
than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven
light Is off because heat from the bulb will speed harmful bacteria growth.
How to Set an Immediate Start and Automatic Stop
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The upper oven will turn on immediately and cook
for a selected length of time. At the end of the
cooking time, the oven will turn off automatically.
~f\ Touch the Bake pad.
^ Touch the number pads to set the desired oven
temperature.
Touch the Cooking Time pad.
NOTE:
If your recipe requires preheating, you
may need to add additional time to the length of the
cooking time.
Touch the number pads to set the desired
length of cooking time. The minimum cooking
time you can set is 1 minute.
The oven temperature that you set and the
cooking time that you entered will be in the
display.
Touch the Start pad.
The oven will turn ON, and the display will show
the cooking time countdown and the changing
temperature starting at 100°F. (The temperature
display will start to change once the oven
temperature reaches 100°F.) When the oven reaches
the temperature you set, 3 beeps will sound.
The oven will continue to cook for the set amount
of time, then turn off automatically, unless the Cook
and Hold feature was set. See the Special features of
your oven control section.
After the oven turns off, the end-of-cycle tone will
sound.
Touch the Clear/Off
pad to clear the display if
necessary. Remove the food from the oven.
Remember, even though the oven turns off
automatically, food left in the oven will
continue cooking after the oven turns off.
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How to Set a Delayed Start and Automatic Stop
The upper oven will turn on at the time of day you
set, cook for a specific length of time and then turn
off automatically.
Make sure the clock shows the correct time of day.
[/] Touch the Bake pad.
Touch the number pads to set the desired oven
^^ temperature.
Touch the Cooking Time pad.
NOTE:
If your recipe requires preheating, you
may need to add additional time to the length of the
cooking time.
Touch the number pads to set the desired
length of cooking time. The minimum cooking
time you can set is 1 minute.
The oven temperature that you set and the
cooking time that you entered will be in the
display.
Touch the Delay Start pad.
Touch the number pads to set the time of day
you want the oven to turn on and start
cooking.
7] Touch the Sfori pad.
NOTE:
An attention tone will sound if you are using
timed baking and do not touch the
Start
pad.
NOTE: If you would like to check the times
you have set, touch the Delay Start pad to
check the start time you have set or touch
the Cooking Time pad to check the length of
cooking time you have set.
When the oven turns ON at the time of day
you set, the display will show the cooking time
countdown and the changing temperature
starting at 100°F. (The temperature display will
start to change once the oven temperature
reaches 100°F.) When the oven reaches the
temperature you set, beeps will sound.
The oven will continue to cook for the set amount
of time, then turn off automatically, unless the
Cook and Hold feature was set. See the Special
features of your oven control section.
After the oven turns off, the end-of-cycle tone will
sound.
s
Touch the Clear/Off pad to clear the
display if necessary. Remove the food
from the oven. Remember, even though
the oven turns off automatically, food left
in the oven will continue cooking after the
oven turns off.