Maintenance, General – Vintage Cellars Wine Guardian Ducted System Manual User Manual
Page 48
48
Maintenance
General
WARNING
BEFORE PERFORMING MAINTENANCE ON THE UNIT, READ AND UNDERSTAND
THE SAFETY INFORMATION CONTAINED WITHIN THE SAFETY CHAPTER OF THE
WINE GUARDIAN MANUAL.
DANGER
HIGH VOLTAGE - RISK OF SERIOUS INJURY OR DEATH
High voltages are present in the cabinets. Turn off all power. Use the Lockout/
Tagout procedure before opening panels.
CAUTION
SHARP EDGES
RISK OF SEROUS INJURY
Sharp edges are present on the fan wheels, housing, fins and coils.
Maintenance on Wine Guardian units requires working with high voltage and sheet metal with
possible sharp edges. Only qualified personnel should perform maintenance. Some tasks require
knowledge of mechanical and electrical methods. Make sure you are familiar with all hazards,
general safety
related procedures, and safety labels on the unit.
CAUTION
EXPOSURE TO MICROBIAL GROWTH (MOLD) CAN CAUSE SERIOUS HEALTH PROBLEMS
Standing water in drain pans promote microbial growth (mold) that cause unpleasant odors and
serious health-related indoor air quality problems. If mold is found, remove it immediately and
sanitize that portion of the unit
.
The Wine Guardian is designed for minimal maintenance. The refrigerant system is hermetically
sealed and requires no maintenance. The fans are permanently lubricated and require no
maintenance. Some maintenance to the unit may be required due to dust or dirt in the air stream.