Gastroback 40964 Design Food Processor Pro - Manual (Page 4)

Accessories / Tools
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A: Variable slicing blade: The variable stainless steel
slicing blade allows foods to be sliced to a variety of
thickness up to 5 mm - for fine and coarse vegetable slices.
E: Universal ‘s’ blade: Stainless steel smooth edged
processing blade is designed for cutting, kneading,
whisking and emulsifying.
D: Emulsifying disc - for beating, mixing and emulsifying
liquids.
B: Reversible grating and shaving disc: Unique to
processing is the shaving blade. It does lovely thin
flakes, great for parmesan and sweet potato crisps. The
other side will achieve finely grated results, ideal for hard
cheeses and chocolate.
C: Reversible shredding disc - fine and coarse: Ideal
control, the reversible stainless steel shredding blades
allow for the choice of fine or coarse results.
F/G: Additional mini processing bowl with small universal ‘s’
blade and lid - for cutting and kneading small portions
and for storage.
H: Spatula: The spatula is ideal for assisting with all food
processing tasks.
E
D
A
B
C
F
G
H