Gastroback 42526 Design Multicook Plus User Manual

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program slow cook

Recommended for Slow Cooking recipes as for the preparation of corned beef. The setting

range of the time is 10 minutes to 8 hours in 10-minute steps.
The 24-hour Auto-Start-Function is available for this program.
1.

Prepare the ingredients according to the recipe. Place these evenly in the inner pot and

insert the inner pot into the housing. Please make sure that all ingredients, including liquids,

are below the maximum mark (10 Cup) on the inner surface of the inner pot. Make sure that

the inner pot is firmly in contact with the heating element.
2.

Close the lid until it clicks into place. Connect the appliance to the power outlet.

Press the ›Menu‹-button or the › + ‹ and › – ‹-buttons to select

the program ›Slow Cook‹. Once ›Slow Cook‹ flashes on the

LED-display the program is selected. The LED-display shows

the default values for the temperature and cooking time.
4.

Use the ›Timer / t °C‹-button to reach the time selection

mode. The minute indicator flashes. Use the › + ‹ and › – ‹-buttons to adjust the time. With the

›Hour / Min‹-button you can switch between hours and minutes. The LED-display shows the

pre-set cooking time 5 hours. You can adjust the cooking time from 10 minutes to 8 hours.
5.

If necessary, adjust the Auto-Start-Function to start cooking later.

Press and hold for a few seconds the ›Start / Keep Warm on / off‹-button to start the appli-

ance. The ›Start / Keep Warm on / off‹-button lights up and the countdown of the cooking time

is shown in the time indicator.
7.

The Keep-Warm-Function turns on automatically, immediately after the program is over. If

necessary, this function can be switched off by pressing and holding the ›Start / Keep Warm

on / off‹-button at any time.
8.

After completion of the program an acoustic signal will sound. Depending on the settings of

the appliance, the Keep-Warm-Function will launch (the LED-display counts up the time) or the

appliance will return to standby mode.
9.

To cancel the selected program, to interrupt the cooking process or the Keep-Warm-Function

press and hold the ›Cancel / Keep Warm‹-button for a few seconds.

program Bread

Recommended for baking of different kinds of bread made from wheat flour with an addition

of rye flour. The program provides a full cycle from ferment to baking. Now you can bake

your own delicious bread at home. The setting range of the time is 10 minutes to 6 hours in

5-minute steps.
1.

Prepare the dough, as indicated in the selected recipe. Place the dough evenly into the inner pot.

Insert the inner pot into the housing. Please make sure that all ingredients, including liquids,

are below the ½ mark (2 l) on the inner surface of the inner pot. Make sure that the inner pot

is firmly in contact with the heating element.
3.

Close the lid until it clicks into place. Connect the appliance to the power outlet.