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Hard check – Sam4s ER-390M User Manual

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Operating Instructions

ER-390M

Hard Check

Opening a Hard Check

1. Enter the number of the guest check,

press the CHECK # key:

CHECK#

3

1

2


or, press the CHECK # key to
automatically assign a check:

CHECK#

2. If required, enter the table number and

press the TABLE key:

TABLE

3

3. If required, enter the number of guests

and press the GUEST key:

GUEST

2

4. Register the items you wish to sell.

5. Place a slip in an optional slip printer,

the check will print automatically when
you press SERVICE:

SERVICE

Receipt Example:

THANK-YOU

CALL AGAIN


DATE 01/15/2003 WED TIME 08:33

CHECK #

#123

PBAL $0.00
TABLE #3
GUEST #2
CHICKEN $7.00
STEAK $10.00
SERVICE $17.00
BFWD

$17.00

CLERK 1 No.000011 00001