Sam4s ER-390M - Manual (Page 63)

ER-390M Operating Instructions • 55
Soft Check
Opening a Soft Check
1. Enter the number of the guest check,
press the CHECK # key:
CHECK# 3 1 2
or, press the CHECK # key to
automatically assign a check:
CHECK#
2. If required, enter the table number and
press the TABLE key:
TABLE 3
3. If required, enter the number of guests
and press the GUEST key:
GUEST 2
4. Register the items you wish to sell.
5. To total the posting, press SERVICE:
SERVICE
Receipt Example:
THANK-YOU
CALL AGAIN
DATE 01/15/2003 WED TIME 08:33
CHECK #
#123
PBAL $0.00
TABLE #3
GUEST #2
CHICKEN $7.00
STEAK $10.00
SERVICE $17.00
BFWD
$17.00
CLERK 1 No.000011 00001
Note: If a table number entry is required for all guest checks, and checks are assigned by
register, the check # will be assigned by the register when the table # is entered.