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Feeds, Up milling – Smithy Midas 1220 LTD User Manual

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milling is the distance the cutting edge of a tooth travels in one minute. If cutting speed

is too high, the cutter overheats and dulls. If it's too low, production is inefficient and

rough.

There is no exact right cutting speed for milling a particular material. Machinists usually

start with an average speed, then increase or decrease it as appropriate. For light cuts,

use the upper end. Use the lower end for heavy cuts and when you don't use cutting fluid.

Determining rpm. To set the spindle speed, you have to know the cutter rpm (revolutions

per minute). For inch measurement, use the following formula:

rpm = 12 x CS (fpm) / D" x it

where:

CS = cutting speed

fpm = feet per minute

D" = diameter of the cutter in inches, and

it = 3.14

For metric measurement, use this formula:

rpm = CS (mpm) x 1000 / D (mm) x it

where:

CS = cutting speed

mpm = meters per minute

D (mm) = diameter of the cutter in millimeters,

it = 3.14

You can use an rpm chart for selected diameters of cutting tools at different cutting

speeds.

To change speeds, set the belts according to Figure 5.3.

Feeds

Set the direction of feed before you begin milling. Up milling, or conventional milling, is

when the direction of feed is opposite to the direction of cutter rotation. Down milling, or

climb milling, is when the direction of feed is the same as the direction of cutter rotation.

Up milling

In up milling, forces on the workpiece tend to pull it out of the vise or fixture holding it,

so fasten it securely. These forces also push the workpiece away from the cutter, which

eliminates backlash. Up milling is advised for milling cast iron, softer steels, and other

ductile materials. In general, it's how you should perform milling operations.

17: Milling

17-9

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