Icing finishing tree and roto cooler – Belshaw Adamatic Mark VI Donut Robot User Manual
Page 26
Belshaw Bros., Inc.
• www.belshaw.com • Phone 206-322-5474 • Fax 206-322-5425
22
MN-1032EN
Donut Robot Mark VI OM
Icing Finishing Tree and Roto Cooler
SPECIFICATIONS
Dimensions Shipping
Weight
Electrical Data Construction
Standard
Equipment
Dia.=31”/79 cm
H=32”/81 cm
24 lb/11 kg
120 V
1 Phase
50 Hz
Trays: Heavy-gauge
aluminum. Basket:
High-density
polyethylene. Base:
Spun, polished,
heavy-gauge
aluminum.
Power turntable and
four trays, three of
which have dividers.
Figure 5-3. Icing Finishing Tree and Roto
Cooler.
The Roto Cooler is designed to catch and cool
donuts as they drop from the outfeed end of the
Donut Robot. It is meant to be used on a flat,
stationary table or countertop.
The Roto Cooler produces less than 70 dB(A) of
equivalent continuous A-weighted sound
pressure at work stations. This has been
determined while the machine has been running,
using a Bruel & Kjaer Sound level meter, type
2236.
The Icing Finishing Tree, which mounts on the
Roto Cooler, is designed to hold toppings in
which donuts can be dipped. The operator is
expected to read and follow these instructions.
To use the Roto Cooler and the Icing Finishing
Tree:
1. Attach the Icing Finishing Tree to the Roto
Cooler. Fill the trays with toppings.
2. Install and operate the Roto Cooler as
explained in the previous section.
3. Decorate the donuts with the toppings in the
trays.
4. When you are finished using the Roto
Cooler and the Icing Finishing Tree, turn off
the Roto Cooler and unplug it.