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Icing finishing tree and roto cooler – Belshaw Adamatic Mark VI Donut Robot User Manual

Page 26

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Belshaw Bros., Inc.

• www.belshaw.com • Phone 206-322-5474 • Fax 206-322-5425

22

MN-1032EN

Donut Robot Mark VI OM

Icing Finishing Tree and Roto Cooler

SPECIFICATIONS

Dimensions Shipping

Weight

Electrical Data Construction

Standard
Equipment

Dia.=31”/79 cm

H=32”/81 cm

24 lb/11 kg

120 V

1 Phase

50 Hz

Trays: Heavy-gauge
aluminum. Basket:
High-density
polyethylene. Base:
Spun, polished,
heavy-gauge
aluminum.

Power turntable and
four trays, three of
which have dividers.

Figure 5-3. Icing Finishing Tree and Roto

Cooler.

The Roto Cooler is designed to catch and cool
donuts as they drop from the outfeed end of the
Donut Robot. It is meant to be used on a flat,
stationary table or countertop.

The Roto Cooler produces less than 70 dB(A) of
equivalent continuous A-weighted sound
pressure at work stations. This has been
determined while the machine has been running,
using a Bruel & Kjaer Sound level meter, type
2236.

The Icing Finishing Tree, which mounts on the
Roto Cooler, is designed to hold toppings in
which donuts can be dipped. The operator is
expected to read and follow these instructions.

To use the Roto Cooler and the Icing Finishing
Tree:

1. Attach the Icing Finishing Tree to the Roto

Cooler. Fill the trays with toppings.

2. Install and operate the Roto Cooler as

explained in the previous section.

3. Decorate the donuts with the toppings in the

trays.

4. When you are finished using the Roto

Cooler and the Icing Finishing Tree, turn off
the Roto Cooler and unplug it.