LABEC M-MIA-CC User Manual
Page 96
Ultrasonic milk analyser
Operation manual
23.08.10
94/98
6.2. DETERMINATION THE TYPE OF THE DISCREPANCY: ............................................................................ 29
6.2.1.
M
AKING MEASUREMENTS
................................................................................................................................... 29
6.2.2.
A
NALYZING THE MEASUREMENT RESULTS
.......................................................................................................... 29
6.3. MAKING CORRECTIONS ................................................................................................................................... 30
6.3.1.
P
OSSIBLE CORRECTIONS
,
LIMITS AND CHANGING STEPS
...................................................................................... 30
6.3.2.
P
REPARING THE ANALYSER FOR MODE
C
ORRECTIONS
........................................................................................ 30
6.3.3.
M
AKING CORRECTION
......................................................................................................................................... 31
6.4. RECALIBRATING THE MILK ANALYSER..................................................................................................... 33
6.4.1.
R
UNNING THE ANALYSER IN MODE
R
ECALIBRATE
.............................................................................................. 33
6.4.2.
M
AKING RECALIBRATION
................................................................................................................................... 34
7. STARTING THE DEVICE IN A SERVICE TEST/SETUP OPERATIONAL MODE. MENUS
DESIGNATION.............................................................................................................................................................. 39
7.1. STARTING THE DEVICE IN A SERVICE TEST/SETUP OPERATIONAL MODE.................................... 39
7.2. MENUS FUNCTION: ............................................................................................................................................. 40
7.2.1.
S
PECIAL MODES
. ................................................................................................................................................. 40
7.2.2.
C
ORRECTIONS
..................................................................................................................................................... 40
7.2.3.
S
ETTINGS
. ........................................................................................................................................................... 41
7.2.4.
T
ESTS
.................................................................................................................................................................. 47
7.2.5.
P
H
METER
&
C
O METER
...................................................................................................................................... 47
7.2.6.
E
XIT
.................................................................................................................................................................... 47
7.2.7.
M
ILK ANALYSERS
’
SETUP MENU STRUCTURE
...................................................................................................... 48
8. ENTERING DATA WITH THE KEYPAD AND PRINTING OUT THE RESULTS......................................... 51
8.1.
W
ORKING WITH THE KEYPAD
................................................................................................................................. 51
8.2.
W
ORKING WITH THE PRINTER
................................................................................................................................ 52
8.2.1. Basic printer characteristics ......................................................................................................................... 52
8.2.2. Consequence of actions when printing.......................................................................................................... 54
9. ADDITIONAL POSSIBILITIES OF THE ANALYSER........................................................................................ 55
9.1. CONNECTING TO 12 V DC POWER SUPPLY. ................................................................................................ 55
9.2. CONNECTING TO IBM PC.................................................................................................................................. 55
9.3. CONNECTING ADDITIONAL SERIAL PRINTER (OPTION). ...................................................................... 55
9.4. CONNECTING MATRIX PRINTER (OPTION). ............................................................................................... 55
9.5. CONNECTING AND WORKING WITH EXTERNAL KEYPAD (OPTION). ............................................... 55
9.6. MEASURING HIGH FAT SAMPLES (OPTION)............................................................................................... 57
9.7. WORKING WITH EMBEDDED ACCUMULATOR (OPTION)...................................................................... 58
9.8. AUTOMATIC WEIGHTING THE MILK WITH SCALES (OPTION). .......................................................... 59
9.8.1.
P
REPARATION FOR WORK AND CHECKING THE SCALES
....................................................................................... 59
9.8.2.
W
EIGHTING DELIVERED MILK
. ............................................................................................................................ 59
9.8.3.
C
ONTROL OPTIONS WHEN WORKING WITH SCALES
.............................................................................................. 61
9.9. WORKING WITH EMBEDDED REPORT SYSTEM FOR GENERATING AND MAKING REPORTS –
REPORT SYSTEM (OPTION)..................................................................................................................................... 62
9.9.1.S
ETUP MENU STRUCTURE
..................................................................................................................................... 63
9.9.2.
B
ASIC TERMS
. ..................................................................................................................................................... 63
9.9.3.
M
ENUS
’
DESCRIPTION
:........................................................................................................................................ 64
9.9.4.
R
EPORT
O
PTIONS
:............................................................................................................................................... 66