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Kenmore 88329 User Manual

Page 20

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TEMPERATURE CONTROLLED

“HI-POWER7“MULTI-POWER” COOKING

The “Temperature Controlled Meat Cooking Guide” and “Reheating Guide” on Pages 18 and 19 will show you which
multi-power setting and temperature setting are recommended for the food you are cooking. When cooking with the
temperature control settings, the timer is not used.

1, Place the temperature probe into the

food with the first inch of the
sensor in the center of the food.
The probe should be in a
level direction or on an
angle as shown.

It should

NOT be put

in

from

the top.

2. Plug the temperature

probe into the socket on
the side of the oven.

CAUTION: Do not plug

the pointed end of the
temperature probe into

the socket.

3. Touch CLEAR.

4. Touch TEMP CONTROL. “F”

will show in the display window.

5. Choose the food temperature

and touch the corresponding
numbers. For example, if the
recipe calls for doneness at

165° F, you would touch num­
bers “1”, “6” and “5”. When
you touch “165”, the display
window will show “165F”. If the
temperature

probe

is

not

plugged into the socket, the
oven will not start.

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6. Touch POWER CONTROL.

Also, the word “FH” will show in
the display window until you
enter a lower power setting.
This is to remind you that the
oven will always operate at full
power unless you set a lower
power.

7.

Choose the power control

setting you desire and touch
the corresponding numbers.
For example, if the recipe
should call for cooking at the
“70 (ROAST)” setting, you
would touch numbers “7” and
“0”. When you touch “7" and
“0”, the display window will
show “70”. This means that in
the “70 (ROAST)” setting the
oven is at power level 70.

NOTE: You do not need to touch
POWER CONTROL when you
are cooking with HI (max power).
To set “HTPOWER” Cooking,

skip steps 6 and 7 above.
However, if POWER CONTROL
is touched, the word “HI” will
show in the display window. This

is to tell you that the oven will
work at HI (highest microwave

power) unless a different power
setting is chosen.

8. Touch START. The oven will

begin to cook and you will be
able to see the temperature of
the food rising in the display
window.

9.

A tone will sound and the word

“End” will show in the display
window for 2 seconds when the
desired temperature is reached.

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NOTE: If you want to keep the food warm after finishing
the cooking cycle, you can use “Hold Warm” feature. For
detailed instructions on using “Hold Warm” feature, see
page 12.
The highest temperature that can be set is 185° F.
The temperature is displayed in 5°F increments.

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