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Equipment safety interlocks, Main power switch – Wine Guardian Wine Cellar Cooling Systems 50Hz (WG 175) User Manual

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Moving Parts Hazards

The Motor and Blower must be disconnected prior to opening access panels. The motor can start
automatically. Disconnect all power and control circuits prior to servicing to avoid serious injuries or
possible dismemberment.

The fans are free-wheeling after the power is disconnected. Allow the fans to stop completely before
servicing the unit to avoid cuts or dismemberment.

Rotating Fan Blades are present in the Wine Guardian unit. Sticking a hand into an exposed fan
while under power could result in serious injury. Be sure to use the Lockout/Tagout procedure when
working in this area or remove the power cord.

Equipment Safety Interlocks

There are no electrical safety lockouts installed within the unit. The power cord attached to the
control box must be disconnected from the power sources prior to working on any part of the
electrical system.

Main Power Switch

The main power switch is located on the side of the Wine Guardian unit. (See Overview Illustration
on page 8)
It shuts off the power to the unit.

Energy Type

Electrical

Hazard ................................ Electrocution, electrical burns and shock
Magnitude .................................. 230 volts AC 1 phase, 50 cycles
Control Method ................. Disconnect power cord and On/Off Switch

DANGER

Never

reach into a unit while the fan is running.

Never

open an access door to a fan while the fan is running.

Disconnect

the power cord switch before working on the unit. The unit may have

more than one power source to disconnect.

Avoid

risk of fire or electric shock.

Do not

expose the unit to

rain

or

moisture.

WARNINGS

Check

weights to be sure that the rigging equipment can support and move the Wine

Guardian unit safely. Note any specific rigging and installation instructions located in
the Installation section of the Wine Guardian Manual.

All supports for the unit

must

be capable of safely supporting the equipment’s weight

and any additional live or dead loads encountered.

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