Bosch HBN 1312.0 A - Manual (Page 28)

28
Food Dish Shelf
position
Cooking
method
Temp. ° C Time,
minutes
Victoria sandwich 20 cm tin 1 T 160 20Ć30
Light fruit cake 20 cm tin 2 T 160 80Ć90
Fruit crumble Glass dish 3 T 160 35Ć45
Jam tarts* 12 hole bun tin 1 T 180 15Ć20
Yeast cookery*
(f.ex. Pizza)
Universal pan 2 T 180 20Ć30
Tarts 20 cm plate or pie tin 3 T 190 40Ć50
Quiches Glass dish 3 T 180 40Ć50
Swiss Roll* Swiss roll tin 2 T 170 10Ć12
Rich Biscuits Baking tray 1 T 170 15Ć20
Soufflés* 1,2 l soufflé dish 3 T 170 40Ć50
Pies Pie dish 3 T 180 45Ć55
Rich fruit cake Ø 23 cm round tin or
20 cm square cake tin
2 T 140 180Ć190
Meringues universal pan 3 T 80 100Ć150
Pavlova universal pan 3 T 130*+
100 90Ć100
Jacket Potatoes universal pan 2 T 160 60Ć70
Bread loaf tin (900 g or
2 x 450 g)
1 T 200 25Ć35
Scones* baking tray 1 T 180 15Ć20
Yorkshire Pudding* 12 hole bun tin 3 T 180 25Ć35
* Preheat oven
Food Dish Shelf
position
Cooking
method
Temp. ° C Time,
minutes
Victoria sandwich 20 cm tin 1+3 T 160 35Ć40
Scones* baking tray** +
universal pan
1+3 T 170 20Ć30
Jacket potatoes wire racks 1+3 T 160 60Ć75
Baking on 1 level
Baking on 2 or 3 levels