Blodgett 1200 SERIES - Manual (Page 11)

Operation
7
Control Panel
1
2
3
4 5
6
7
Figure 5
COMPONENT DESCRIPTION
1. TIMER - Used to set the desired cook time.
2. THERMOSTAT INDICATOR LIGHT - When
lit indicates heaters are in operation. When the
light goes out, the oven has reached set operĆ
ating temperature.
3. OVEN THERMOSTAT - Controls the oven
temperature at desired settings.
4. UPPER HEATER SWITCH - Controls input
to the upper heater. OFF = no input, LOW =
1/4 input, MED = 1/2 input, HIGH = full input.
5. LOWER HEATER SWITCH - Controls input
to the lower heater. OFF = no input, LOW =
1/4 input, MED = 1/2 input, HIGH = full input.
6. RATING PLATE - Contains electrical rating
information.
7. CIRCUIT BREAKER - Low voltage ovens
only (208 through 240 VAC). Must be in the ON
position for oven operation.
INITIAL STARTUP
1. Set the THERMOSTAT (3) to 300_F (149_C).
2. Turn the UPPER and LOWER HEATER
switches (4 and 5) to HIGH. Allow the oven to
run for at least 2 hours for proper breakĆin.
OPERATION:
1. Set the THERMOSTAT (3) to the desired cookĆ
ing temperature.
2. Turn the UPPER and LOWER HEATER
switches (4 and 5) to HIGH.
3. When the oven has reached operating temĆ
perature set the heater switches to desired
level.
NOTE: With Ultra Rokite decks never put botĆ
tom element on HIGH and top element
OFF.
4. Set the TIMER (1) to the desired cook time.