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Timer example application, Timer example, Convection oven application – Watlow Series 935B User Manual

Page 33

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Watlow Series 935B User’s Manual 33

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Convection Oven Application

Scenario

A master chef bakes bread at 350°F for 30 minutes. He wants the oven at the proper temperature with
an indication when it is ready to begin baking. He isn't concerned if the oven is 10° cool at first. After
he loads the oven, the chef wants to start the countdown time by pressing a key. When the baking
time is complete, he wants a 10 second audible indication that the bread is done.

Recommended Control

A Series 935B-1CCX-000X control.

• Switched dc Output 1 wired to a dc input solid state relay (SSR) switches the heaters.

• Switched dc Output 2 wired to a DC SSR-T0 SSR-240-10A-DC1 or A External Mechanical Relay

audible indicator provides “done” indication.

Configuration Menu Set-up

[`C_F]

=

[``°f]

°F

[dIsp]

=

[Acti]

After a

ß

press, actual temperature appears for 15 seconds.

[`Ot1]

=

[hEAt]

Heating output

[`Ot2]

=

[tMS]

Time; minutes:seconds

[`rts]

=

[`off]

RTS must be set to OFF in this application

[tIM]

=

[SGon]

Output 2 turns ON briefly at the end of the timing cycle.

[Strt]

=

[rdYA]

Timer waits to countdown until temperature deviation
from set point <

[`rdy]

value and the

ß

key is pressed.

[`rdY]

=

[``10]

Ready band; 10°F

[``St]

=

[``10]

Output 2 turns ON for 10 sec. at the end of the timing cycle.

Operations Menu Set-up

[tMr]

=

[3000]

Bake time; 30 minutes

[IdLE]

=

[``75]

The set point temperature before a timing cycle starts and
after a timing cycle completes.

Set Point =

[`350

°F

Operator/Control Actions

• With the oven "idling" at 75°F, the chef starts the preheat cycle with a

,

press. The display

immediately shows 30:00 with the colon ON steadily. The RDY LED is off. Series 935B begins to
control to the 350°F bake set point.

• As the actual oven temperature increases to within the Ready Band at 350°F ±10°F, the RDY LED

turns on. The chef loads the oven and presses

ß

to acknowledge the Ready Band and thereby

start the bake cycle.

• Time starts counting down. Actual temperature displays for 15 seconds after the

ß

key is press.

Then time displays with the colon flashing.

• If temperature deviates out of the Ready Band (less than 340°F or more than 360°F), timer

countdown will pause, but will continue as soon as temperature re-enters the ready band.

• When time reaches 00:00, Output 2 turns on for 10 seconds sounding the audible indicator.

The chef can stop the audible indicator by pressing

.

. The Series 935B then automatically

shifts to the 75°F idle set point.

Timer Example Application