Basic cooking, Mode 1: oven off, Mode 2: select a food item – TurboChef Technologies Residential Single and Double Wall Oven User Manual
Page 29
OVEN
C
ONTROLS
AND
C
OOKING
-
THE
SPEEDC
OOK
OVEN
2.5
Basic Cooking
Figure 2.2
Th
is section explains how to cook a food item by
describing the “standard operation” modes through
which the Speedcook oven progresses.
Th
e oven is preprogrammed with recipe settings at
the time of manufacture and is ready to operate after
installation.
NOTE: Modes are not always sequential, as shown
in Figure 2.2, above.
- mode 1: Oven Off
- mode 2: Select a Food Item
- mode 3: Confi rm Settings
- mode 4: Preheat
- mode 5: Ready to Cook
- mode 6: Cooking
- mode 7: 80% Complete
- mode 8: 100% Complete
- mode 9: Remove Food from Oven
Mode 1: Oven Off
Mode during which the oven is turned off . To begin
cooking, the user must fi rst select, using the Cook-
Wheel, one of the seven speedcook modes (Air-
Crisp, Bake, Broil, Dehydrate, Favorites, Roast, or
Toast).
Happens When...
- Th
e user turns the CookWheel to the “Off ”
position at any time.
Goes To...
- mode 2 when the user turns the CookWheel to
Air-Crisp, Bake, Broil, Dehydrate, Roast, or
Toast.
- Favorites when the user turns the CookWheel
to Favorites (for more information on Favorites,
see
page
2.3).
Mode 2: Select a Food Item
Mode during which the user specifi es which dish to
cook. Use the inner CookWheel knob to select the
item and item specifi cations. To make a selection,
scroll to the desired option and press the inner
CookWheel knob or start key.
Roast
... Rack of Lamb 14 to 16 oz 1 Rack
To start cook
cycle, select
Begin Preheat
SUGGESTED SETTINGS
mins : secs
Cook Time
Oven Temp
Adjust Settings
Begin Preheat
04:00
500
PREHEAT - get screenshot
Ready to cook - get screenshot
Roast
... Rack of Lamb 14 to 16 oz 1 Rack
Cooking has started
The oven will
remind you to
check the dish
and tone when
cooking is 80%
complete.
COOK TIME: 04:00 COOK TEMP: 500
Time Remaining
03:55
Roast
Cook More
Brown More
Cook and Brown More
Done Cooking this Dish
... Rack of Lamb 14 to 16 oz 1 Rack
COOK TIME: 04:00 COOK TEMP: 500 TIME LEFT: 00:00
Roast
Meat Lamb Rack of Lamb 14 to 16 oz
Please select
an option
1 Rack
2 Racks
Roast
No Change
Cook Less
Brown Less
Cook and Brown Less
... Rack of Lamb 14 to 16 oz 1 Rack
COOK TIME: 04:00 COOK TEMP: 500 TIME LEFT: 00:48
1
2
3
7
8
Roast
... Rack of Lamb 14 to 16 oz 1 Rack
Please check
your dish. Be
careful when
removing from
Oven.
SUGGESTED SETTINGS
mins : secs
Cook Time
Oven Temp
Save to Favorites
Cook Another
Done
04:00
500
9
6
Roast
Lamb Rack of Lamb 14 to 16 oz 1 Rack
COOK TIME: 04:00 COOK TEMP: 500
mins : secs
Preheat Time
Oven Temp
03:18
347
Preheating, please wait to insert dish
! Do not put
the dish into
the oven until
preheat is
complete.
4
Roast
Lamb Rack of Lamb 14 to 16 oz 1 Rack
COOK TIME: 04:00 COOK TEMP: 500
mins : secs
Cook Time
Oven Temp
04:00
500
Preheat complete, oven ready
Carefully place
dish into oven. To
begin cooking
press the
Start
button.
5
Figure 2.2: Standard Operation Modes