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Sharp ELECTRONIC ORGANIZER OZ-290HII User Manual

Page 28

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When no match is found, then a message "NOT FOUND!" is
displayed.

4. Use k and m to select the entry

field for each AMOUNT and the
DATE of the intake to enter
values.
You can adjust the portion size by
entering any decimal in the
AMOUNT field.
Example: 1 = 100g

0.5 = 50g
0.25 = 25g

5. Press

ENTER

to write the entry.

• Tap

C•CE

to return to the initial display.

Adding items to the Database

1. Tap

DIET

once, twice, or three times to enter the Diet Function

Mode.

2. Select “FOOD DATABASE” using k or m, and press

ENTER

.

3. Tap

EDIT

, enter a desired food name of up to 96 characters.

4. Use m to jump the field to the next, then enter values for 10

categories, followed by

ENTER

.

• Tap

C•CE

to return to the initial screen.

Searching and Editing

1. Tap

DIET

once, twice, or three times to enter the Diet Function

Mode.

2. Select “FOOD DATABASE” using k or m, and press

ENTER

.

3. Press < or > to select a desired food name.

T

AMOUN

717.

,

LTED

BUTTER SA

FOOD :

–2006

03–2 5

2nd

:

• You can enter the first few letters of the desired food name, then

browse the items using < or >. When no match is found,
then a message “NOT FOUND!” is displayed.

4. Use k or m to display the calorie

value and other information.
• Tap

C•CE

to return to the initial

screen.

5. To edit the selected item, tap

EDIT

. Move between the entry

fields using k or m as you enter
food names, calorie, and other values.

6. Press

ENTER

to register the entries.

Note:
• The displayed calorie value is rounded off to three decimal places.

Report Mode

The intake/consumption report for a specified period can be viewed.
1. Tap

DIET

once, twice, or three times to enter the Diet Function

Mode.

2. Select “REPORT” using k or m, and press

ENTER

.

3. Select “INTAKE” or “CONSUMPTION” using k or m, and press

ENTER

.

Use < or > to select an item to be displayed in the
REPORT. If “INTAKE” is selected, one of the following ten items can
be selected: ALL, CALORIE, TOTAL FAT, SATURATED FAT,
CHOLESTEROL, SODIUM, CARBOHYDRATE, DIETARY FIBER,
SUGARS, or PROTEIN. For “CONSUMPTION”, select one of three
items: ALL, CALORIE, or STEP.

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