Caple C670 - Manual (Page 8)

8
Electric Fryer Features
Features
- Electrical insulation Class I.
1. Basket with draining hook and han-
dle which can be turned inwards
2. Oil tray
3. Tiltable electrical heating element -
1600 W
4. Pan cover
Description control panel
4. ON-OFF knob
5. Oil thermostat knob
6. Fryer ON indicator light
7. Oil temperature indicator light
Fig. 9
3
2
1
6 4 5 7
4
IMPORTANT SAFETY
REQUIREMENTS
• Do not introduce wet food to the fryer
at any time.
• Before use of the product ensure no
water residue is present within the
OIL CONTAINER or LID.
• Frozen Foods are frequently cove-
red with a coating of crystal which
should be removed prior to frying.
Lower the basket slowly to ensure no
boilover occurs.
• Never allow water near the fryer
during use to prevent the risk of
oil/water eruption.
• In the event of ignition, immediately
douse the flames using the fryer
cover and a dry towel (do not use
wet cloths).