Cooking guide for convection cooking – Kenmore 88963 User Manual
Page 33
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COOKING GUIDE FOR CONVECTION COOKING
OVEN
TEMP
FIRST STAGE
SECOND STAGE
SPECIAL NCHTES
FOOD
TIME
T
TIME or
PROBE
TEMP
BEEF
Ground beef
patties, 1—4,
4 oz. each
450"F
Rare:
6
min.
Med: 7 min.
Well:
8
min.
2— 3 min
3— 4 min.
4— 5 min.
Remove ceramic tray.
Upper position.
Preheat. Use broiling pan
or aluminum tray.
Tenderloin roast,
2-3 lbs,
450°F
5 min. per lb.
Turn over
5—10 min. per lb.
Rare;
120°F
Med:
130°F
Well: 140°F
Remove ceramic tray.
Upper position. Preheat.
In heatproof shallow
baking dish.
Let stand 5 min.
Rib eye or
strip steak
1
In thick
450“F
Rare: 4 min.
Med: 5 min.
Well:
6
min.
Turn over
3— 6 min.
4— 7 min.
5— 8 min.,
Remove ceramic tray
Upper position. Preheat.
Metal pan or foil tray.
IAMB
Lamb chops,
3/4' thick
1
450°F
Rare: 4 min .
Med: 5 min..
Well: 7 min.
Turn over
1
3— 5 min.
4— 6 min,
4—6 min.
Remove ceramic tray.
Upper position. Preheat
Metal pan or foil tray.
VEAL
Veal chops
1/2 In. thick
1
450°F
4 min,
! Turn over
i
1
3—4 min.
Remove ceramic tray.
Upper position. Preheat.
Metal pan or foil tray
PORK
Pork chops
1/2—3/4 in. thick
450“F
t
j =
i Med; 7 min.
Well: 9 min.
1 Turn over
4— 5 min
5— 7 min
Remove ceramic tray.
Upper position. Preheat,
Metal pan or foil tray.
BAKERY
Angel food cake
i
350°F
I
35—40 min.
Remove ceramic tray.
Place on oven bottom.
10
inch metal tube pan.
Let cake cool completely
before removing from pan
Cake Mix 18 oz
1
350°F
1
J
28—30 min.
!
I
t »
1
1
t
Remove ceramic tray.
Place metal rack in upper
position.
Preheat, Use two
8
-inch
round baking pans. Rotate
halfway through cooking
time. Repeat with second
layer.
'■ Refrigerated
i crescent,
; Butterilake rolls
■ ;
8
oz.
380'^F
1
10-13 min.
j
1
i
Remove ceramic tray.
Place metal rack in upper
position. Preheat
Cookie sheet or foil tray.
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