Cleaning chart (contd.), Ange – Kenmore 665.75832 User Manual
Page 32
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■Ifi
ANGE
CLEANING CHART (contd.)
PART
CLEANING METHOD
SPECIAL INSTRUCTIONS
Surface burners
• See “Sealed surface burners and
cooktop” in the “Caring for Your
Range” section, p. 33.
Oven door glass
• Soap and water
• Non-abrasive plastic scrubbing pad
• Spray glass cleaner
• Wash, rinse and dry with soft
cloth.
• Wipe with paper towel.
Oven cavity
• Food spills containing
sugar and/or milk
• All other spills
• Soap and water
• Self-cleaning cycle
• When oven cools, wash, rinse
and dry with soft cloth.
• See “Using the SELECT CLEAN^
m
Self-Cleaning Cycle,” p. 27.
Oven racks
• Soap and water
• Steel wool pad
• Self-cleaning cycle
• Wash, rinse and dry.
• Place on 2nd and 4th rack
guides.
Racks will discolor and
become harder to slide.
After
cleaning, apply vegetable oil to
rack guides for easier sliding.
Broiler pan and grid
• Soap and water
• Steel wool pad
• Dishwasher
• Solution of V
2
cup ammonia to
1 gallon water
• Mild abrasive cleanser or
commercial oven cleaner
• Wash, rinse and dry.
• Soak for 20 minutes, then scrub
with plastic scrubbing pad.
• DO NOT clean the pan and grid
in the self-cleaning cycle.
Warming drawer cavity
• Food spills containing
sugar and/or milk
• All other spills
• Soap and water
• Mild detergent
• When drawer cools, wash, rinse
and dry with soft cloth.
• Wash, rinse and dry with
soft cloth.
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