Gastroback 42909 Smart Ice Cream Advanced Automatic User Manual
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b)
Add ingredients to the ice cream bowl as specified in the
recipes. Wipe any spilled ingredients from the rim of the bowl.
c)
Insert the bowl by lowering into position, ensuring bowl
handle hinges sit inside grooves on the chamber. It is important
that the ice cream paddle is properly assembled onto the drive
shaft to ensure that the paddle operates correctly. (pic D)
d)
Place the lid onto the ice cream bowl. It is not recommended
to open the lid during operation unless stated
in the recipe. If mix-ins are required, open the
smaller lid to add ingredients.
e)
To start making the dessert press START | PAU-
SE. The progress indicator will scroll to show
that the appliance is working. The ice cream
machine should now start cooling and churning
to the desired setting. As the dessert starts to
freeze the indicators on the hardness selection bar will move up the selection bar to the
chosen dessert. It may take sometime before indicators illuminate. The display will toggle
between elapsed time and the current temperature to which the machine is chilling. The
progress indicator bar will scroll until the first hardness bar cell is reached. The hardness bar
will progress towards the selected dessert setting. This will finish flashing when the desired
consistency is reached.
f)
When the desired setting has been reached, the compressor and the motor will stop and
READY will illuminate on the LCD display. The beeper / music will sound to indicate dessert
is ready.
Automatic
manual mode
Start up
Unwind the power cord completely and insert the power plug into a 220/240V outlet.
Press the POWER button to switch the machine on. The POWER button will illuminate white.
The LCD screen will default to the AUTO mode and selection bar. The ice cream machine
and LCD screen will always revert to the last program or setting that was used.
Ensure the machine is in manual mode by pressing the manual timer arrow buttons. The time
will be displayed and the arrow should point to MANUAL on the left hand side of the screen.
To change the time that you wish to churn and freeze, press either one of the manual timer
arrow buttons. On average, ice cream will need about 50 minutes to churn and freeze.
Hardness selection
This is not available in the manual mode.
KeeP cool in manual mode
When using manual mode, you can activate the KEEP COOL-function before, or at any time
during the preparation of your dessert. The appliance will turn into KEEP COOL mode for
the previously selected period time for the operation. Afterwards the appliance will automa-
tically turn off.
d