Catler RC 4010 - Manual (Page 16)

14
OPERATING YOUR MULTI CHEF RC 4010 RICE COOKING TABLES
RICE VARIATIONS
Savory rice
Prepare rice in the multi cooker as specifi ed,
substituting all the water with the same
quantity of chicken, beef, fi sh, or vegetable
stock.
Sweet rice
Prepare rice in the multi cooker as specifi ed
substituting half the water with apple juice,
orange juice or pineapple juice. Cooking rice
with milk or cream is not recommended as
it will burn onto the bottom of removable
cooking bowl.
Saff ron rice
Add ¼ teaspoon of saff ron powder
or 2 saff ron threads to every 2 cups of water.
Use the white rice cooking tables. Mix well.
Arborio rice
Arborio rice is short round-grained pearly
rice often used for Italian risotto cooking.
Use the brown rice cooking tables.
Jasmine rice
Jasmine rice is fragrant long grain rice.
Use the white rice cooking tables.
Basmati rice
Basmati rice is an aromatic long grain rice.
Use the white rice cooking tables.
Wild rice
It is not recommended to cook wild rice
alone in the multi cooker as it requires
a substantial amount of water. It is possible
to cook wild rice as a blend with white or
brown rice.
• Add a little extra water for fl uffi er rice and
a little less water for fi rmer rice.
• Some rice varieties may require more
water for cooking, such as wild rice blends,
Arborio rice or short grain rice. Follow the
directions on the packet or use the brown
rice cooking table.
TIP
Quinoa
Quinoa is an ancient South American grain
that is high in protein with fl uff y, creamy and
slightly crunchy texture. Use the brown rice
cooking tables.
Sushi
Sushi rice is short grained rice used in
Japanese cooking. Use the brown rice
cooking tables.