Rice cooking tables – Catler RC 4010 User Manual
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OPERATING YOUR MULTI CHEF RC 4010
RICE COOKING TABLES
RICE COOKING TABLES
The rice scoop provided with your multi cooker is used in the following tables.
The multi cooker rice scoop is not a standard metric measuring cup.
1 multi cooker rice scoop is equal to 150g of uncooked rice and 180ml of water.
(1 Australian standard metric measuring cup is equal to 200g of uncooked rice) If your multi cooker
rice scoop is lost or misplaced, use another cup but maintain the same cooking ratios and ensure
you do not exceed the 10 scoop maximum line in the removable cooking bowl:
White Rice = 1 scoop rice + 1 scoop water (using the multi cooker rice scoop)
Brown Rice = 1 scoop rice + 1½ scoops water (using the multi cooker rice scoop)
NOTE
White Rice
Uncooked white rice
(multi cooker rice
scoops)
Cold tap water
(multi cooker rice
scoops)
Cooked rice – approx.
(Multi cooker rice
scoops)
Cooking time –
approx.
(Minutes)
2
2
5
10-12
4
4
9
12-15
6
6
15
15-20
8
8
16
20-25
10
10
27
25-30
Brown Rice
Uncooked white rice
(multi cooker rice
scoops)
Cold tap water
(multi cooker rice
scoops)
Cooked rice – approx.
(Multi cooker rice
scoops)
Cooking time –
approx.
(Minutes)
2
3
5
25-30
4
6
10
30-40
6
9
15
40-45
Due to the additional water needed to cook brown rice, some starchy water bubbles may rise to the
lid while cooking.
NOTE