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Check operation, Leveling the range – FRIGIDAIRE FPDS3085PF User Manual

Page 12

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12

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS

(Models with an Electric Oven and a Gas Cooktop)

11

Check Operation

Refer to the Use and Care Guide packaged with the

range for operating instructions and for care and

cleaning of your range.

Do not touch the elements or burners. They may be

hot enough to cause burns.

Remove all packaging from the oven before testing.

11.1

Check Burner Cap Placement

It is

very important to be sure that all surface burner

caps and burner grates are properly installed and in

the correct locations

before operating the appliance.

Please note that the burner heads are secured to

the cooktop.

The cooktop is not removable. Do not

attempt to remove or lift the cooktop.

To prevent flare-ups and avoid

creation of harmful by-products, do not use the cooktop

without all burner caps properly installed to insure

proper ignition and gas flame size.
Always keep the burner caps and burner heads in

place whenever the surface burners are in use.

DO

not allow spills, food, cleaning agents or any other

material to enter the gas orifice holder openings.
Check and be sure the size of each burner cap

matches the size of the burner head. Check and be

sure that all round style burner caps are correctly in

place on round burner heads.

Figure 13

10.

Leveling the Range

10.1

Models Equipped with Leveling Device

Level the range after installation in the cutout opening.

1. Open the range drawer. The leveling screws

control the height of the rear leg.

2. Adjust the appliance legs as follows until the

underside of the cooktop (or cooktop glass) surface

is sitting level on the countertop.

a. To adjust the front legs, use a wrench on the

leg base and turn counterclockwise to lower or

clockwise to raise the range.

b. To adjust the rear legs, use a ratchet or

a nutdriver and turn the leveling screws

counterclockwise to lower or clockwise to raise

the range.

3. Check if the range is level by installing an oven

rack in the center of the oven and placing a level

on the rack (Figure 14).

4. Take 2 readings with the level placed diagonally in

one direction and then the other. Level the range, if

necessary, by adjusting the leveling legs.

5. If the range cannot be level, contact a carpenter to

correct sagging or sloping floor.

10.2

Models Equipped with Leveling Legs

Level the range and set cooktop height before

installation in the cut-out opening.

1. Install an oven rack in the center of the oven.

2. Place a level on the rack (see Figure 14). Take 2

readings with the level placed diagonally in one

direction and then the other. Level the range, if

necessary, by adjusting the 4 leg levelers with a

wrench (see Figure 26).

3. Taking care to not damage the countertop, slide

range into cutout opening and double check for

levelness.

Figure 14

IMPORTANT

If Accessories Needed:

Installation With Backguard

The cutout depth of (21 3/4" (55,2 cm) Min., 22 1/8"

(56,2 cm) Max.) needs to be increased to 24" (61

cm) when installing a backguard.
Installation With End Panel

A End Panel kit can be ordered through a Service

Center.
Installation With Side Panels

A Side Panels kit can be ordered through a Service

Center. Note: Install cabinet doors 31" (78.7 cm)

min. apart so as not to interfere with range door

opening.

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