Retsch SM 100 - Manual (Page 32)

Cleaning and service
32
Fig. 16: Freely rotate the rotor
Fig. 17: Adjust the cutting gaps
• Using a feeler gauge (
BL) check the cutting gap for all three cutting bars
(
SL). It should be at least 0.3 mm.
The feeler gauge (
BL) must be placed as shown in the diagram. The cutting gap
must show a uniform distance across its entire depth. For this reason check the
cutting gap across its entire depth.
The cutting edge that has the smallest distance to the knife denotes the cutting gap
(
SP1). The second cutting edge can have a larger cutting gap width.
SL
SL
SL
H
BL
SL
Mind.
0,3mm