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Siemens HF25M5L2 User Manual

Page 32

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32

Amount

Microwave setting in

watts

Time in minutes

Notes

Menu, plated meal,

readyĆmade meals in

2 to 3 parts

300Ć400g 600 W, 8 Ć 13 min.

Soups

400 g

600 W, 8 Ć 12 min.

Stews

500 g

600 W, 10 Ć 15 min.

Meat in sauce e.g. goulash

500 g

600 W, 10 Ć 15 min.

Separate the pieces of meat

when stirring.

Fish, e.g. fillets

400 g

600 W, 10 Ć 15 min.

You may add water, lemon juice

or wine.

Bakes

e.g. lasagne and cannelloni

450 g

600 W, 10 Ć 15 min.

Side dishes

rice and pasta

250 g

500 g

600 W, 3 Ć 7 min.

600 W, 8 Ć 12 min.

Add a little liquid.

Vegetables e.g. peas, broccoli

and carrots

300 g

600 g

600 W, 7 Ć 11 min.

600 W, 14 Ć 17 min.

Add water to cover the base of

the dish.

Creamed spinach

450 g

600 W, 10 Ć 15 min.

Cook without adding any water.

Always place the ovenware on the cooking

compartment floor.
Always cover the food. If you do not have a suitable

cover for your container, use a plate or special

microwave foil.
Take readyĆtoĆeat meals out of the packaging. They

will heat up more quickly and evenly in microwaveable

ovenware. The different components of the meal may

not require the same amount of time to heat up .
When heating liquids, always place a spoon in the

container to prevent delayed boiling. When delayed

boiling occurs, this means that the liquid reaches

boiling temperature without the usual steam bubbles

rising to the surface. Even if the container only vibrates

a little, the hot liquid can suddenly boil over or spatter.

This can cause injuries and burns.
Stir or turn the food several times during the heating

time. Check the temperature.
After heating, allow the food to rest for a further 2 to

5 minutes until it reaches an even temperature.

Heating food

d