Siemens HF25M5L2 - Manual (Page 32)

32
Amount Microwave setting in
watts
Time in minutes
Notes
Menu, plated meal,
readyĆmade meals in
2 to 3 parts
300Ć400g 600 W, 8 Ć 13 min.
Soups 400 g 600 W, 8 Ć 12 min.
Stews 500 g 600 W, 10 Ć 15 min.
Meat in sauce e.g. goulash 500 g 600 W, 10 Ć 15 min. Separate the pieces of meat
when stirring.
Fish, e.g. fillets 400 g 600 W, 10 Ć 15 min. You may add water, lemon juice
or wine.
Bakes
e.g. lasagne and cannelloni
450 g 600 W, 10 Ć 15 min.
Side dishes
rice and pasta
250 g
500 g
600 W, 3 Ć 7 min.
600 W, 8 Ć 12 min.
Add a little liquid.
Vegetables e.g. peas, broccoli
and carrots
300 g
600 g
600 W, 7 Ć 11 min.
600 W, 14 Ć 17 min.
Add water to cover the base of
the dish.
Creamed spinach 450 g 600 W, 10 Ć 15 min. Cook without adding any water.
Always place the ovenware on the cooking
compartment floor.
Always cover the food. If you do not have a suitable
cover for your container, use a plate or special
microwave foil.
Take readyĆtoĆeat meals out of the packaging. They
will heat up more quickly and evenly in microwaveable
ovenware. The different components of the meal may
not require the same amount of time to heat up .
When heating liquids, always place a spoon in the
container to prevent delayed boiling. When delayed
boiling occurs, this means that the liquid reaches
boiling temperature without the usual steam bubbles
rising to the surface. Even if the container only vibrates
a little, the hot liquid can suddenly boil over or spatter.
This can cause injuries and burns.
Stir or turn the food several times during the heating
time. Check the temperature.
After heating, allow the food to rest for a further 2 to
5 minutes until it reaches an even temperature.
Heating food
d