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Operation, Operation 4.1 menu mode structure – KROHNE OPTISENS ORP 8590 EN User Manual

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OPERATION

16

OPTISENS ORP 8590

www.krohne.com

01/2014 - 4001933801 MA OPTISENS ORP 8590 R01 en

Operation

4.1 Menu mode structure

INFORMATION!
The following table just presents an overview. Additional levels are accessible from certain
menus offering the possibility to change presets.

Measuring
mode

Main menu

Submenu

Parameter

3 or 4

pages,

scrolling

with ↓ or ↑

> 2.5 s

^

A quick setup

A quick setup

A quick setup

A quick setup

>

^

A1 language

>

^

For further

information

see function

tables.

A2 Tag

A3 hold function

A4 set clock

A5 reset errors

A6 analog

outputs

>

^

A6.1 measurement

A6.3 range

A6.4 time constant

A9...A11: calibration menus for process input A;

existence of the single sub-menus depends on the

hardware setting and the used sensor (e.g. if you use a

pH sensor then only the menu A8 with the name "pH

cal." appears); refer to sensor manual for further

information.

A12...A16: calibration sub-menus for process input B,

existence also depending on the hardware setting and

the used sensor.

↓↑

↓↑

↓↑

↓↑

> 2.5 s

^

B test

B test

B test

B test

>

^

B1 Simulation

Process Input A

>

^

B1.1...B1.7: simulation menus

for process input A; existence of

the single sub-menus depends

on the hardware setting and the

used sensor, refer to sensor

manual for further information.

>

^

For further

information

see function

tables.

B2 Simulation

Process Input B

B2.1...B2.7: simulation menus

for process input B; existence of

the single sub-menus depends

on the hardware setting and the

used sensor, refer to sensor

manual for further information.

↓↑

↓↑

↓↑

↓↑

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