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Toshiba TEC H-9000 User Manual

Page 55

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9.

PROGRAMMING PROCEDURES

9.21 FREE FORMAT SETTING

9- 33

NOTES: 1. The following print items cannot be magnified.

(1)LOGOs
(2)Safe handling precautions
(3) Ingredient messages
(4)Barcode
(5) FSP Block

2. Base label format numeric data is shown automatically.

X coordinate:

0-383 dots (1 dot = 0.132 mm)

Y coordinate:

0-1300 dots (1 dot = 0.154 mm)

Format data beyond the effective print area results in an error.

3. Each format data must be set in the following range:

(1)Free Format#s (FREE FMT#): 1-3 (Free format#s 1-3 correspond to the label

format #41-43 or #91-93.)

(2)Base label format (BASE LBL#):

57-mm wide label

On-demand:

10, 11, 13, 15, 16, 21, 23, 25, 26, 31, 33, 35, 36 and 44

(3)Length: 30-200 mm
(4)Number of ingredient message lines: 0-38 lines
(5)Bar code height: 0-39 mm

4. Each print item should be printed in the following range.

Print area size

Normal

Rotation

No.

Print Item

X

Y

X

Y

Note

1 Commodity name (4 line)

384

94

94

416

2 Ingredient

384

*1

*1

438 *1. Line count x 15 dots

3 Packed ON

84

20

20

92

4 Packed ON (title)

70

13

13

78

5 Sell BY

84

20

20

92

6 Sell BY (title)

70

13

13

78

7 Weight

106

20

20

112

8 Weight (title)

105

13

13

112

9 Unit price

140

20

20

147

10 Unit price (title)

105

13

13

112

11 Price

138

32

32

147

12 Price (title)

105

13

13

112

13 Barcode

212

*2

----

----

*2. Height/0.154 (dot)

14 Mark (M/R)

12

20

20

12

15 Tare

100

20

20

107

16 Tare (title)

34

13

13

38

17 SP-INFO/NET WT

384

48

48

416

18 Relish

84

20

20

92

19 Relish (title)

232

14

14

252

20 LOGO

320

118

----

----

21 Safe Handling

384

194

----

----

22 Address

384

32

32

416

23 (F) Price

138

32

32

146

24 (F) Price (title)

105

13

13

120

25 (F) Unit price

140

20

20

147

26 (F) Unit price (title)

105

13

13

120

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