Dacor Transitional 30 Inch Double Electric Smart Wall Oven User Manual User Manual
Page 51
English 51
Tr
ouble
shoo
ting
Problem
Possible cause
Solution
The oven
smokes
excessively
during broiling.
The oven controls have not
been set properly.
section starting on page
The meat has been placed too
close to the element.
Reposition the rack to provide
proper clearance between
the meat and the element.
Preheat the broil element for
searing.
The meat has not been
properly prepared.
Remove excess fat from the
meat. Cut away fatty edges
that may curl, leaving the
lean intact.
Grease has built up on oven
surfaces.
Regular cleaning is necessary
when broiling frequently.
Food does not
bake or roast
properly.
The oven controls have not
been set correctly.
section starting on page
The oven rack has been
positioned incorrectly or is
not level.
section on page
.
The oven thermistor needs to
be adjusted.
See
Temp adjust
in the
Settings section on page
.
Problem
Possible cause
Solution
Food does not
broil properly.
The serving size may not be
appropriate.
Refer to the
for
serving sizes on page
then try again.
The rack has not been
properly positioned.
on
page
The cookware is not suited for
broiling.
Use suitable cookware.
In some areas, the power
(voltage) may be low.
•
Preheat the broil element
for 10 minutes.
•
on page
.
The oven
temperature is
too hot or too
cold.
The oven thermistor needs to
be adjusted.
See
Temp adjust
in the
Settings section on page
.
There is water
dripping.
You may see water or steam
in some cases depending on
the food you are cooking. This
is not a product malfunction.
Let the oven cool and then
wipe with a dry dish towel.
There is
steam coming
through the
crack between
the oven body
and the door.
Water remains
in the oven.
DOB30x977Dx_AA_DG68-01313A-01_EN+MES+CFR.indb 51
DOB30x977Dx_AA_DG68-01313A-01_EN+MES+CFR.indb 51
2023-03-14 오전 10:30:43
2023-03-14 오전 10:30:43