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Using the proper cookware, Tion, Surface cooking – Samsung 30 Inch Slide-in Electric Smart Range Owner Manual User Manual

Page 26

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26 English

Sur
fac

e c
ooking

Surface cooking

1.

To turn the warming center on, press the

Warming Center On/Off

pad.

2.

Select the power setting you want. Press the

Warming Center Level

pad once

for Low, twice for Medium, or three times for High.

3.

To turn the warming center off, press the

Warming Center On/Off

pad.

NOTE

Pressing

OFF

does not turn the warming center off.

For best results, all foods on the warming center should be covered with a lid
or aluminum foil. When warming pastries or breads, the lid or foil should be
vented to allow moisture to escape.

Recommended settings

LEVEL

TYPE OF FOOD

Low

Breads/pastries, casseroles, gravies, eggs

Medium

Dinner plate with foods, soups (cream), vegetables, sauces, stews,
meats

High

Fried foods, soups (liquid), hot beverages

Using the proper cookware

Using the right cookware can prevent many problems, such as uneven cooking or
extended cooking times. Using the proper pots and pans will reduce cooking times
and cook food more evenly.

Check for flatness by rotating a ruler across
the bottom of the cookware.

CORRECT

INCORRECT

Flat bottom and straight sides.

Tight fitting lids.

Weight of handle does not tilt
pan.

Pan is well balanced.

Pan size matches the amount of
food to be prepared and the size
of the surface element.

Made of a material that
conducts heat well.

Always match pot diameter to
element surface diameter.

Curved and warped pan bottoms.

Pan overhangs element by more
than one-half inch.

Pan is smaller than element.

Heavy handle tilts pan.

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2020-03-27 2:47:41