Kleenmaid TO901X - Manual (Page 9)

7
OVEN MODES
The following illustrations give an overview of
what happens in the oven with each mode
setting. The arrows represent the location of the heat
source during specific modes. The lower element
is concealed under the oven floor.
Table 1. Cooking function settings
Convection Bake and Defrost
Convection Bake cooks with heat from a third
element behind the back wall of the oven. The
heat is circulated throughout the oven by the
convection fan.
Defrost – Use for defrosting. No elements
operate, only the fan is ON.
Fast Preheat
Fast Preheat uses the ring element and the
grill element to rapidly heat the cavity.
When the preheat tone is sounded and the red
light turns off, select the desired cooking mode.
Convection Grill
Convection Grill combines the intense heat from
the upper element with the heat circulated by the
convection fan.
Bake
Is cooking with heated air. Both the upper and
lower element cycle to maintain the oven
temperature.
Convection Roast
Convection Roast uses the top element, bottom
element and convection fan.
Grill
Grilling uses intense heat radiated from the upper
element.