ETA Bross - Manual (Page 27)

USE OF ATTACHMENTS
Falcate knife (F)
Assembling
Put the knife on with the central opening on the propulsion shaft A6, let it slide down the
shaft and turn it clockwise all the way. Remove the knife reversely.
Use
Chopping (grinding), blending, mixing all kinds of fruit, vegetable, meat (rid of bones,
tendons and skin) a making puree. Do not use the knife to process thin dough.
Chopping: used button A1. Regulator setting 1 – max.
Blending: used button A2. Regulator setting –.
Recommendation
- Never process very hard materials such as coffee beans, nutmeg, ice cubes etc. The
knife would become dull very shortly.
- Pre-cut the ingredients to cubes of approx. 30 x 30 x 30 mm. do not mince frozen meat.
Use button A2 for coarse to semi-coarse chopping (grinding) e.g. onion, 5-10 short
moments is usually enough. When chopping hard cheese or chocolate, work shortly.
Ingredients will become excessively hot when being chopped, will start to melt and may
become lumpy.
- Times of preparation (processing) depend on amount, kind and quality of substances
used, normally they are in tens of seconds (approx. 30 – 60 sec.).
Kneading attachment (G)
Assembling
Put the knife on with the central opening on the propulsion shaft A6, let it slide down the
shaft and turn it clockwise all the way. Remove the attachment reversely.
Use
Kneading – brittle / light / heavy dough, use button A1.
Regulator setting min. - max.
Recommendation
- When processing bigger amounts of dough, process it in several portions. do not prepare
more than four portions in a line. Make at least a 30-minute break before next use.
- Use ingredients at room temperature when kneading. Mix the yeast in lukewarm milk or
water beforehand. When the dough has a ball shape, stop the kneading (according to
your experience) or let the dough rise.
- Times of preparation (processing) depend on amount, kind and quality of substances
used, normally they are in tens of seconds (approx. 30 – 180 sec.).
Mixing attachment (H)
Assembling
Put the knife on with the central opening on the propulsion shaft A6, let it slide down the
shaft and turn it clockwise all the way. Remove the attachment reversely.
Use
Mixing – cream, eggs, egg-whites, dessert creams, instant pudding, mayonnaise,
sponge-cake dough, use button A1. Regulator setting min. - max.
27
GB