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Instructions press display, Setting oven controls – Kenmore 790.7946 User Manual

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Setting Oven Controls

Setting the Slow Cook Feature

Oven Light

Setting the Slow Cook Feature

The

SLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more

slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The
Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats
becoming dark but not burnt. This is normal.

There are 2 settings available, high

(Hi) or low (Lo). The low setting is best for cooking foods from a

8

to 9 hour time

period. The high setting is best for cooking foods from a 4 to 5 hour time period. The maximum cook time for the

Slow

Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode.This feature may be
used with the additional settings of a

Cook Time or a Delay Start.

Some

tips

you should review for best possibie resuits using Slow Cook feature:

Completely thaw all frozen foods before cooking with the

Slow Cook.

When using a single rack, place in position 1 or 2.

Position multiple racks to accommodate size of cooking utensils when cooking multiple food item.
Do not open the oven door often or leave the door open when checking foods. If the oven heat escapes often, the

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Slow Cook time may need to extended.

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Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

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Roasts may be left uncovered so browning can occur. Cook times will vary; depending on the weight, fat content, bone & f

the shape of the roast.

Use the recipe’s recommended food temperature and a food thermometer to determine when the food is done.

"'’XL

Preheating the oven will not be necessary when using the

Slow Cook feature.

Add any cream or cheese sauces during the last hour of cooking.

See the suggested Slow Cook feature recipes provided in the back of this Use & Care Guide.

INSTRUCTIONS

PRESS

DISPLAY

To Program the Oven to begin baking with the Slow Cook
feature (example below shows clock at 1:30):

1

. Place the food in the oven.

2.

Press

“SLO” and “Hi” (See Fig. 1) will appear in the

display (If no further keypads are touched within 25 seconds the

request for

Slow Cook will clear).

3.

If a

Lo setting is desired, press the

a 2nd time to set

the

Slow Cook feature with a low setting. “SLO” and “LO” will

appear in the display (See Fig. 2).

Press

The

Slow Cook feature will activate (See Fig. 3).

If desired, add any

Cook Time or Delay Start settings at this

time.

To cancel the

Slow Cook feature press (^) at anytime.

optional

Fig. 2

■30 5

Fig.3

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