Setting warmer drawer controls, To set the warmer drawer & bread proofing controls, Warmer drawer food temperature settings – Kenmore 790.7946 User Manual
Page 12: Bread proofing controls
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Setting Warmer Drawer Controls
•
Warmer Drawers Bread Proofing Indicator Lights
•
Setting Warmer Drawer & Bread Proofing Controls
» Warmer Drawer Food Temperature Settings
Warmer (Warm & Ready™) Drawer & Bread Proofing Indicator Lights
The control and indicator lights for the Warmer Drawer and Bread Proofing features are located on the control panel. The
indicator lights will turn ON when the control is set, and remain ON until the controls are turned OFF.
To Set the Warmer Drawer
&
Bread Proofing Controls:
1
. Touch the
2
.
3.
4.
pad at the Warmer Drawer control position. The Warmer
Drawer indicator light will flash. Note: If no further pads are touched within 25
seconds the request to power the Warmer Drawer ON will clear.
Set the desired power level. Touch once to turn ON the power level for HI
(Fig.
2
) or
to turn ON the power level for
LO (Fig. 4). The Warmer Drawer
indicator light will glow steady indicating the Warmer Drawer is ON.
Each touch of the
or
pads will decrease or increase through
6
power levels from HI (Fig. 2) to
MED (Fig. 3) to LO (Fig. 4) and to the Bread
Proofing feature (Fig. 5). If the Warmer Drawer is set at the LO setting and the
pad is touched again the Bread Proofing feature will be turned ON (The
Bread Proof indicator light will glow steady indicating the Bread Proofing feature
in ON (See Fig. 5 & bread dough preparation instructions on this page). To return
to standard Warmer Drawer settings touch
pad at least once. Note: For
best results, preheat the Warmer Drawer before adding the food or bread dough.
An empty drawer will preheat in approximately 15 minutes.
When the food ordough is ready for removal, touch the
pad once to turn
the Warmer Drawer or Bread Proof feature OFF. The Warmer Drawerindicator
light will turn OFF.
Warmer Drawer Food
Temperature Settings
Usethe recommended Warmer Drawer
food temperature settings table (See Fig.
6
). If a particular food is not listed, start
with the
MED setting. If more crispness is
desired, remove the lid oraluminum toil
from the food.
Most foods can be kept at serving
temperatures on the
MED setting. When a
combination of foods are to be kept warm
(for instance, a meat with
2
vegetables and
rolls), use the HI setting. To avoid heat
loss, do not open the Warmer Drawer
repeatedly while in use.
Warmer Drawer Recommended
Food Settings Table
Food Item
Setting
Bacon
HI
Hamburger Patties
HI
Poultry
HI
Pork Chops
HI
Fried Foods
HI
Pizza
HI
Gravies
MED
Casseroles
MED
Eggs
MED
Roasts (Beef, Pork, Lamb)
MED
Vegetables
MED
Biscuits
MED
Rolls, hard
MED
Pastries
MED
Rolls (soft)
LO
Empty Dinner Plates
LO
Fig.
6
Proof
Bread
Warmer
Drawer
Fig. 1
Hi
Hi*
m
Med
ï:?
Proof Î
Med N-
Proof
Bread i
Bread
Lo
• j
Lo ?»
•
Fig. 2
Fig. 3
Hi*
Hi*
m
m
Med *
Proof i
Med*
Proof
•
Bread !
•
Bread
Lo
• j
Lo
•
Fig. 4
Fig. 5
12