Panasonic NE-1757 - Manual (Page 28)

Sandwiches
Preassembled sandwiches can be heated quickly and
easily in this microwave oven. For best results, assemble
sandwiches no more than three hours in advance.
Meat fillings such as hamburgers and sausage should
be precooked and preferably not be more than Vz inch
thick.
Day-old, toasted breads, or breads whose formula is
enriched with egg or fat, and are advantageous
because they tend to become less soggy when heated.
When fresh, untoasted breads are required, sea! with
butter or another spread.
Thin sliced meats, lightly packed, allow for more even
heating. Place meat over bread.
All but openfaced sandwiches should be heated
uncovered on absorbent material such as paper towel
or napkin to prevent sogginess.
Instructions for
Pre-preparation
Instructions for
Microwave Heating
Power
Setting
Approximate Times
Item Quantity
NE-1257 NE-1757
BBQ beef on
bun 168 g
(6 oz.)
Prepare beef
conventionally,
refrigerate, covered.
Toast bun.
Assemble, place on
paper napkin on plate,
uncovered. HIGH 50 sec. 30 sec.
Corned beef on
rye
140 g
(5oz.)
Assemble, refrigerate,
covered. Place on paper towel,
uncovered.
HIGH 55 sec. 30 sec.
French dip 168 g
(6 ÒZ.)
Assemble, refrigerate,
covered. Place on plate with au
jus over beef andón
side, uncovered.
HIGH 40 sec. 30 sec.
Grilled cheese 112g
(4 oz.)
Prepare conventionally,
refrigerate, covered.
Place on paper towel,
uncovered.
HIGH 40 sec. 25 sec.
Hamburger,
plain
140 g
(5oz.)
Prepare burger
conventionally. Toast
bun. Assemble,
refrigerate, covered.
Place on paper towel,
uncovered.
HIGH 25 sec. 20 sec.
with cheese 140 g
(5 oz.)
HIGH 55 sec. 35 sec.
Hot dog 84 g
(3 oz.) Prepare conventionally.
Toast bun. Assemble,
refrigerate, covered.
Wrap loosely in plastic. HIGH 20 sec. 15 sec.
Pastrami on rye 140 g
{5 oz.)
Assemble, refrigerate,
covered. Place on paper towel,
uncovered.
HIGH 35 sec. 25 sec.
Reuben 168 g
(6 oz.)
Prepare conventionally,
refrigerate, covered.
Place on paper towel,
uncovered.
HIGH 40 sec. 30 sec.
Roast beef,
open-face with
gravy
224 g
(8oz.) Prepare beef and gravy
conventionally,
refrigerate, covered.
Toast bread.
Assemble, plate, cover. HIGH 60 sec. 40 sec.
Sausage, Italian
on sub roll
154 g
(5V2 oz.)
Prepare sausage
conventionally .Toast
roll. Assemble,
refrigerate, covered.
Place on paper towel,
uncovered.
HIGH 60 sec. 55 sec.
Turkey, open-
face with gravy 224 g
(8 oz.) Prepare turkey and
gravy conventionally,
refrigerate, covered.
Toast bread.
Assemble, plate, cover. HIGH 50 sec. 40 sec..
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