Rice Lake Versa-portion, Rice Lake Weighing Systems - Manual (Page 10)

Note
Note
4 Versa-portion RLP-S/SM Operation Manual
To exit calibration at any time, press the TARE key.
3.Ensure there is no weight on the platter, then press the
ZERO
key to
calibrate the zero point. 
The display will show dashes, then
CALSP
.
4.Place the scale’s full capacity weight on the platter and press the
ZERO
key to
calibrate span. 
The display will show dashes, then the weight value.
Calibration weight is full grams capacity. Full capacity values are as
follows: RLP-6S = 3000 g (3 kg);

RLP-15S = 6000 g (6 kg); RLP-30S = 15000 g (15 kg); RLP-60S = 30000 g
(30 kg).
5.The scale will return to weigh mode automatically. Power down the unit.
6.Calibration is complete.
3.3 Enclosure Security
After an NTEP inspector has examined the unit, he/she will install security cables
through three bolts on the underside of the scale. These cables prevent the unit
from being tampered with by an unauthorized individual. If the cable is removed,
NTEP certification will become void.
Figure 3-2. Legal for trade seal; cable passes through three bolts
3.4 Setting the SPEC Value
The SPEC value is used to specify decimal point position, minimum display, net/
gross multi-interval, resolution, weight single or multi-interval, decimal point
figure, negative weight display mask, IR mode protection (SPAN switch must be
turned on to allow calibration), start range (amount of weight that can be on the
scale when it is turned on), re-zero range, manual tare cancellation, tare
subtraction, tare accumulation, auto tare, weight reset, tare auto clear, zero
tracking, re-zero, and the
UNIT
key function. See Table 3-1 on page 5.
1.Press the setup switch (see Figure 3-1).
2.With the unit in weigh mode, press and hold the
ZERO
key.