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Service & maintenance, 1 sharpening chipper blades, 2 setting blade clearance – Echo 71854 User Manual

Page 19: Warning

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PTO CHIPPERS

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6.1 sHarPening cHiPPer blades

service & mainTenance

Warning

Before inspecting or servicing any part of the machine,

disengage PTO and make sure all moving parts have

come to a complete stop. The chipping blades are sharp!

Use care when working on machine to avoid injury.

Section

Warning

The rotor assembly has a lock mechanism. When

working on the rotor assembly, use the lock mechanism

at all times. remove plastic bearing cover under the

chipper chute. There is a hole in the rotor jack shaft

and a matching hole in the bracket mounted to the ro-

tor bearing front side. install a punch through the rotor

shaft and bracket to lock the rotor in place.

The chipper blades will eventually become dull, making

chipping difficult. it is recommended that the chipper blades

are sharpened every 5-15 hours of chipper operation. To

remove the chipping blades for sharpening:
1. remove the two 3/8 inch retaining bolts holding access

cover to main frame assembly.

2. Tilt access cover over to expose rotor. rotate the ro-

tor so that the bolts holding a chipping blade are most

accessible.

3. remove the two hex nuts holding the blade itself.

repeat for all four blades. The four chipping blades

have two edges per blade and can be reversed one

time each before sharpening. if both sides have not

been used, remove and reverse the chipping blades.

reinstall chipping blades and proceed with chipping.

To grind the angled edge of the chipping blade to 45

degrees (see figure 6.1): grind the blades on a slow-

speed wet grinder if possible, or have them sharpened

by a professional. if you use a bench grinder, be careful

when grinding so that the blade material does not get too

hot and change color–this will remove the blade's special

heat treated properties. use short grinding times and cool

with water. Try to remove an equal amount off each blade to

maintain balance. replace the chipping blades and tighten

bolts to 120 ft-lbs. close cover and replace bolts.

cHiPPing blade sHarPening TiPs
Poor chipping performance is usually a result of dull

chipping blades. if your chipper's performance has

decreased, check for the following symptoms:
• Severe vibration when feeding material into the chip-

per.

• Small diameter branches do not self-feed.
• Chips discharge unevenly or have stringy tails–espe-

cially when chipping green branches.

Before you sharpen the chipping blades, check for

permanent damage. replace the blade if:
• The blade is cracked (especially around the bolt holes)

or the edges are too deeply chipped to be ground

smooth.

• The base of the cutting edge is worn or has been re-

sharpened so that it is too close to the rotor chipping

slot.

6.2 seTTing blade clearance

The four-edged chipping anvil located directly behind the

chipper chute should clear the chipping blade by 1/16

inch to 3/16 inch. The chipping anvil is adjustable and

reversible.
To adjust:
1. lift rotor access cover and expose rotor. loosen the

three 1/2 inch bolts that hold the chipper anvil to the

frame.

2. Measure the amount of clearance between chipping

blade and chipping anvil from inside of housing.

3. Adjust inward or outward to desired measurement.
4. Tighten bolts on chipping anvil to 75 ft. lbs. and resume

operation.

Figure 6.1, Sharpening the chipper blades

6

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