AEG 49332I-MN - Manual (Page 16)

Oven function Application
Pizza Setting To make pizza, quiche or pie. Set the oven
temperature 20-40 °C lower than for Con-
ventional.
Low temperature
cooking
To prepare lean and tender roasted food.
Rotitherm To cook large pieces of meat. The grill el-
ement and the oven fan operate one after
the other and circulate hot air around the
food.
Dual Grill To grill flat food items in large quantities.
To make toast. The full grill element oper-
ates.
Keep Warm To keep the food warm.
Drying To dry sliced fruit (e.g. apples, plums,
peaches) and vegetables (e.g. tomatoes,
zucchini, mushrooms).
Defrost To thaw frozen food.
Light To activate the oven lamp without a cook-
ing function.
8.6 Selecting an oven
1. To activate the appliance, press the
On/Off
button.
2. Press the button again and again
to select the top or main oven.
8.7 Setting the oven function
Use to set the oven function.
The display shows the recommended
temperature.
If you do not change the this tempera-
ture in less than approximately 5 sec-
onds, the appliance starts to heat.
When the appliance operates at
the set temperature, an acoustic
signal sounds.
You can change the oven func-
tion while the oven operates.
8.8 Changing the oven
temperature
Use or to set the temperature.
8.9 Deactivating an oven
function
Press the oven function selection button
or again and again until no oven
function shows in the display.
8.10 Heat- up indicator
When you activate an oven function, the
bars on the display come on one by one.
The bars show that the oven tempera-
ture increases.
8.11 Residual heat indicator
When you deactivate the oven, the bars
on the display show the residual heat.
8.12 Cooling fan
When the appliance operates, the cool-
ing fan activates automatically to keep
the surfaces of the appliance cool. If you
deactivate the appliance, the cooling fan
continues to operate until the tempera-
ture in the appliance cools down.
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