Powder coffee preparation, Gb24 – Panasonic NCZA1 User Manual
Page 24
GB24
Powder coffee preparation
Preparations:
(P. GB16)
1
Fill the water tank with water.
2
Operate rinsing cycle.
1
Select “powder coffee preparation” on the main menu.
2
Select drink menu.
•If you select speciality coffee or milk menu, attach the milk hose to the espresso machine. (P. GB21)
Cappuccino
Latte Macchiato
Coffee
Espresso
Note
•If
is pressed, the display will return to the main menu.
3
Fill the powder coffee shaft with one level measuring spoon of fresh coffee
powder and close the lids. Place a cup(s) under the spout. Then press
.
•Make sure the powder coffee shaft is dry before filling with coffee powder. Continuous usage may cause condensation in
the powder coffee shaft.
•Make sure the door is closed firmly.
Note
•In order to reduce heat and splashing, adjust the dispenser height to
suit your cup size by moving it up and down. If the dispenser is difficult
to move, clean it. (P. GB36)
•Ensure that you only use the measuring spoon provided.
•Do not fill more than one level measuring spoon (max. 10 g) of coffee
powder.
•Do not fill the powder coffee shaft with water-soluble, freeze-dried,
instant products or other drink powders.
•Too finely ground coffee powder may clog the brewing unit.
•Preheat a cup(s) or pot by pouring hot water or use hot water menu
(P. GB26) to have hot and tasty coffee.
After preheating a cup(s) or pot, throw the hot water away.
•If
is pressed, the display will return to the previous display.