GE CT918STSS - Manual (Page 16)

16
How to Set a Delayed Start and Automatic Stop
You can set the oven control to delay-start the oven,
cook for a specific length of time and then turn off
automatically.
Make sure the clock shows the correct time of day.
Press the Convection Bake or Convection
Roast pad.
Press the number pads to set the desired oven
temperature.
Press the Cooking Time pad.
NOTE: If your recipe requires preheating, you may
need to add additional time to the length of the cooking
time.
Press the number pads to set the desired
cooking time.
Press the Delay Start pad.
Press the number pads to set the time of day
you want the oven to turn on and start cooking.
NOTE: If you want your food to be kept warm
for up to 3 hours after the cooking function is
finished, press the Warm pad once.
If you would like to check the times you have set,
press the Delay Start pad to check the start time you
have set, or press the Cooking Time pad to check the
length of cooking time you have set.
Press the Start pad.
NOTE: An attention tone will sound if you are using
timed baking or roasting and do not press the Start
pad after entering the baking or roasting temperature.
When the oven turns on at the time of day you have
set, the display will show the changing temperature
(starting at 100°F) and the cooking time. The display
starts changing once the temperature reaches
100°F.
NOTE: On double oven models, when using both
ovens at the same time, the times showing in the
display will be for the last oven set. To display the
time set for the first oven set, press the Delay Start or
Cooking Time pad for that oven.
The oven will continue to cook for the programmed
amount of time, then shut off automatically, unless
the warmer feature
was set.
Press the Clear/Off pad to clear the display if
necessary. Remove the food from the oven.
Remember, even though the oven shuts off
automatically, food left in the oven will continue
cooking after the oven turns off.
Using the timed features for convection cooking.
(on some models)
On double oven models, you can use timed baking or roasting in one oven while using self-clean in the other;
you can also use timed baking or roasting in both ovens at the same time.
You will hear a fan while cooking with these features. The fan will stop when the door is opened, but the heat will not
turn off.
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for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure
that the oven light is off because heat from the bulb will speed harmful bacteria growth.
How to Set an Immediate Start and Automatic Stop
The oven will turn on immediately and cook for a
selected length of time. At the end of the cooking time,
the oven will turn off automatically.
Make sure the clock shows the correct time of day.
Press the Convection Bake or Convection
Roast pad.
Press the number pads to set the desired oven
temperature.
Press the Cooking Time pad.
NOTE: If your recipe requires preheating, you may
need to add additional time to the length of the
cooking time.
Press the number pads to set the desired length
of cooking time. The minimum cooking time you
can set is 1 minute. The oven temperature that
you set and the cooking time that you entered
will be in the display.
NOTE: If you want your food to be kept warm
for up to 3 hours after the cooking function is
finished, press the Warm pad once.
Press the Start pad.
The display will show the changing temperature
(starting at 100°F) and the cooking time. The display
starts changing once the temperature reaches
100°F.
NOTE: On double oven models, when using both ovens
at the same time, the times showing in the display will
be for the last oven set. To display the time set for the
first oven set, press the Cooking Time pad for that oven.
The oven will continue to cook for
the programmed amount of time, then shut
off automatically, unless the warmer feature was set.
Press the Clear/Off pad to clear the display if
necessary. Remove the food from the oven.
Remember, even though the oven shuts off
automatically, food left in the oven will continue
cooking after the oven turns off.