beautypg.com

Important safety instructions, Read and save these instructions, Warning – Bosch NETP666SUC User Manual

Page 5: Fire safety, To reduce the risk of a grease fire, B. always turn hood on when cooking at high heat, B. never pick up a flaming pan – you may be burned, D. use an extinguisher only if, Cooking safety, Uctions fire safety cooking safety

background image

5

9

IMPORTANT SAFETY INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

I

M

P

O

R

T

A

N

T

S

A

F

E

T

Y

I

N

S

R

E

A

D

A

N

D

S

A

V

E

T

H

E

S

E

I

N

S

T

R

U

C

T

I

O

N

S

WARNING

When properly cared for, your new appliance has been

designed to be safe and reliable. Read all instructions

carefully before use. These precautions will reduce the

risk of burns, electric shock, fire, and injury to persons.

When using kitchen appliances, basic safety precautions

must be followed, including those in the following pages.

Examine the appliance after unpacking it. In the event of

transport damage, do not plug it in.

Fire Safety

Do not allow aluminum foil, plastic, paper or cloth to

come in contact with a hot surface element, burner or

grate. Do not allow pans to boil dry.
If the cooktop is near a window, forced air vent or fan, be

certain that flammable materials such as window

coverings do not blow over or near the burners or

elements. They could catch on fire.
Always have a working smoke detector near the kitchen.
Never leave the cooktop unattended when in use.

Boilovers cause smoking and greasy spillovers may

ignite.

WARNING

TO REDUCE THE RISK OF A GREASE FIRE:

a.

Never leave surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that

may ignite. Heat oils slowly on low or medium settings.

b.

Always turn hood ON when cooking at high heat.

c.

Clean ventilating fans frequently. Grease should not be

allowed to accumulate on fan or filter.

d.

Use proper pan size. Always use cookware

appropriate for the size of the surface element.

Do not flambé under the extractor hood or work with a

naked flame. When switched on, the extractor hood

draws flames into the filter. There is a risk of fire due to

deposits on the grease filter!

In the event that personal clothing or hair catches fire,

drop and roll immediately to extinguish flames.
Have an appropriate fire extinguisher available, nearby,

highly visible and easily accessible near the appliance.
Smother flames from food fires other than grease fires

with baking soda. Never use water on cooking fires.

WARNING

TO REDUCE THE RISK OF INJURY TO PERSONS IN

THE EVENT OF A GREASE FIRE, OBSERVE THE

FOLLOWING:

a.

SMOTHER FLAMES with a close-fitting lid, cookie

sheet, or metal tray, then turn off the burner. BE

CAREFUL TO PREVENT BURNS. If the flames do not

go out immediately, EVACUATE AND CALL THE FIRE

DEPARTMENT.

b.

NEVER PICK UP A FLAMING PAN – You may be

burned.

c.

DO NOT USE WATER, including wet dishcloths or

towels – a violent steam explosion will result.

d.

Use an extinguisher ONLY if:
- You know you have a Class ABC extinguisher, and

you already know how to operate it.

- The fire is small and contained in the area where it

started.

- The fire department is being called.

- You can fight the fire with your back to an exit.

Whenever possible, do not operate the ventilation system

during a cooktop fire. However, do not reach through fire

to turn it off.

Cooking Safety

WARNING

Use this appliance only for its intended use as described

in this manual. NEVER use this appliance as a space

heater to heat or warm the room. Doing so may result in

overheating the appliance. Never use the appliance for

storage.

When using the timer, always supervise the cooktop and

do not allow anything to boil over or burn. Boilovers can

cause smoke and some foods and oils may catch fire if

left on high temperature settings.

WARNING

If the frying sensor is not working properly, overheating

may result causing smoke and damage to the pan or fire.
WHEN COOKING WITH THE FRYING SENSOR

OBSERVE THE FOLLOWING:

Use a system pan only

Always put the pan in the centre of the heating element

Do not place a lid on the pan

Never leave frying fat unattended

Never use the appliance if liquids or foods have spilled

around the control panel. Always turn off the cooktop

and dry the control panel.
Injury and damage to the appliance may occur if control

elements are not used properly.