Viking OUTDOOR-COOKING VGBQ3002T1NSS - Manual (Page 70)

OUTDOOR—REFRIGERATION
Undercounter/Freestanding 24”W. Wine Cellar
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1
UTILITY
REQUIREMENTS
GAS
Not applicable
ELECTRICAL
• Three-wire cord
with grounded
three-prong plug
attached to
product
• 115 VAC/60 Hz;
15 amp
dedicated circuit
• Maximum amp
usage—3.3
PLUMBING
Not applicable
Installation Requirements
34
-1
/2
”
(8
7.
6
cm
)m
in
.
35
-1
/8
”
(8
9.
2
cm
)m
ax
.
24
”
(6
1.
0
cm
)
24” (61.0 cm)*
ACCESS REQUIREMENTS
VUWC144T
Cutout width 24” (61.0 cm)*
Cutout height 34-1/2” (87.6 cm) min. to 35-1/8” (89.2 cm) max.
Cutout depth 24” (61.0 cm)
VUWC144T
24” W. Wine Cellar
*24” (61.0 cm) width for cabinet only. If door is recessed between cabinets, cabinet cutout must be 24-1/4” (61.6 cm).
R E L E A S E D 6 / 1 0 / 0 8
© 2 0 0 7 V R C — INFORMATION SUBJECT TO CHANGE