Viking VGIQ412-2RT* User Manual
Outdoor—cooking, Standard features & accessories model options, 41”w. ultra-premium t-series/e-series gas grill
OUTDOOR—COOKING
41”W. Ultra-Premium T-Series/E-Series Gas Grill
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M
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All models include
• 25,000 BTU stainless steel grill burners
produce intense searing heat across
entire grilling surface
• Extra-deep sealed burner box keeps
heat contained in burner area, allowing
easier temperature maintenance
• Rotisserie standard on all Ultra-
Premium models; rotisserie system
consists of a 15,000 BTU Gourmet-
Glo™ infrared rear burner, heavy-duty
rotisserie motor, stainless steel 1/2”
rotisserie rods, and two rotisserie forks
• Removable smoker box
accommodates wood chips or large
wood chunks
• Smoker box can be replaced with
grilling grate for use of entire grill
surface
• Stainless steel flavor-generator plates
catch drippings, generate smoke,
minimize flare-ups, and allow for better
heat control
o Perforated design allows heat to
spread quickly and evenly across
entire surface
• Chrome-plated warming rack –
reinforced by heavy-duty rack supports
• Thermometer located on canopy
indicates the best zones for warming,
smoking, and grilling
• Commercial styling and construction
o Double wall construction insulates
hood to help keep heat inside and
provides for a cooler sidewall
o Hood is slightly slanted to prevent
water from accumulating on top of
grill
o All models can be built into any type
of enclosure without the need of an
insulated jacket – a Viking exclusive
o No assembly required
• Easy maintenance and cleanup
o New and improved Grease
Control™ system consists of full-
width removable stainless steel drip
tray, and individual removable trays
within main tray
o Extra heavy-duty cooking grids are
porcelain-coated to prevent food
from easily sticking
o Burners are equipped with stainless
steel drip guards to combat burner
clog and aid grease management by
channeling liquids to the drip tray,
assisting in flare-up control
VGBQ410 models
• 41” W. w/three grill areas – 5.8 sq. ft.
(836 sq. in.)
VGBQ412 models
• 41” W. w/double side burners and two
grill areas – 3.9 sq. ft. (563 sq. in.)
• Side burners – a double configuration
15,000 BTU side burners
o Heavy-duty, porcelain-coated
removable “V” grates provide
continuous front-to-rear surface for
easy movement of large pots
o Removable stainless steel grate
support with separately removable
stainless steel burner bowls
enhances cleanability
o Removable stainless steel cover
provides additional protection from
the elements
VGBQ410-3RT/E*
T-Series/E-Series
Three-Burner All-Grill
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS)
o Porcelain-coated cooking grids (and
“V” grates on the 412 model’s side
burners), and black knobs.
• Brass Trim Option (BR)—nameplate,
handle/brackets, and knob bezels. Brass
components have a durable protective
coating for maintenance-free normal
use.
Standard Features & Accessories
Model Options
*T-Series & E-Series models look the same, with the exception of the canopy light switch in the upper right corner of the E-Series control panel.
(See photo of 30”W. E-Series grill for example.)
ORDERING INSTRUCTIONS
You must specify fuel type (“N” or “L”) following model number (VGBQ4103RTNSS).
If ordering optional brass trim, specify code at end (VGBQ4103RTNSSBR).
VGIQ412-2RT*
T-Series Two-Burner Grill
w/Side Burners
(inc. TruSear™ Burner)
VGBQ412-2RT/E*
T-Series/E-Series
Two-Burner Grill
w/Side Burners
VGIQ410-3RT/E*
T-Series /E-Series
Three-Burner All-Grill
(inc. TruSear™ Burner)