Viking F20366B - Manual (Page 22)

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Conventional Baking Chart
Single Rack Time
Food Pan Size Position Temp (minutes)
BREADS
Biscuits Cookie Sheet 3 or 4 400° F (204.4° C) 8 - 10
Yeast Loaf Loaf Pan 3 or 4 375° F (190.6° C) 30 - 35
Yeast Rolls Cookie Sheet 3 or 4 400° F (204.4° C) 12 - 15
Nut Bread Loaf Pan 3 or 4 375° F (190.6° C) 30 - 35
Cornbread 8" x 8" 3 or 4 400° F (204.4° C) 20 - 25
Gingerbread 8" x 8" 3 or 4 350° F (176.7° C) 35 - 40
Muffins Muffin Tin 3 or 4 375° F (190.6° C) 15 - 20
Corn Muffins Muffin Tin 3 or 4 375° F (190.6° C) 15 - 20
CAKES
Angel food Tube pan 3 or 4 375° F (190.6° C) 35 - 45
Bundt Tube pan 3 or 4 350° F (176.7° C) 45 - 55
Cupcakes Muffin pan 3 or 4 350° F (176.7° C) 16 - 20
Layer, Sheet 13" x 9" 3 or 4 350° F (176.7° C) 40 - 50
Layer, Two 9" round 3 or 4 350° F (176.7° C) 30 - 35
Pound Loaf pan 3 or 4 350° F (176.7° C) 60 - 65
COOKIES
Brownies 13" x 9" 3 or 4 350° F (176.7° C) 25 - 30
Choc. Chip Cookie Sheet 3 or 4 375° F (190.6° C) 12 - 15
Sugar Cookie Sheet 3 or 4 350° F (176.7° C) 10 - 12
PASTRY
Cream Puffs Cookie Sheet 3 or 4 400° F (204.4° C) 30 - 35
PIES
Crust, Unfilled 9" Round 3 or 4 425° F (218.3° C) 10 - 12
Crust, Filled 9" Round 3 or 4 375° F (190.6° C) 55 - 60
Lemon Meringue 9" Round 3 or 4 350° F (176.7° C) 12 - 15
Pumpkin 9" Round 3 or 4 350° F (176.7° C) 40 - 45
Custard 6 - 4 oz cups 3 or 4 350° F (176.7° C) 35 - 40
ENTREES
Egg Rolls Cookie Sheet 3 or 4 400° F (204.4° C) 12 - 15
Fish Sticks Cookie Sheet 3 or 4 425° F (218.3° C) 18 - 21
Lasagna, frz Cookie Sheet 3 or 4 375° F (190.6° C) 65 - 70
Pot Pie Cookie Sheet 3 or 4 400° F (204.4° C) 35 - 40
Gr. Peppers Stuffed 13" x 9" 3 or 4 375° F (190.6° C) 65 - 70
Quiche 9" Round 3 or 4 400° F (204.4° C) 25 - 30
Pizza, 12" Cookie Sheet 3 or 4 400° F (204.4° C) 15 - 20
Mac. & Cheese, frz Cookie Sheet 3 or 4 375° F (190.6° C) 60 - 65
VEGETABLES
Baked Potatoes On Rack 3 or 4 375° F (190.6° C) 60 - 65
Spinach Souffle 1 qt. Casserole 3 or 4 350° F (176.7° C) 45 - 50
Squash Cookie Sheet 3 or 4 375° F (190.6° C) 50 - 55
French Fries Cookie Sheet 3 or 4 425° F (218.3° C) 15 - 20
Convection Baking Chart
Single Rack Time
Food Pan Size Position Temp (minutes)
BREADS
Biscuits Cookie Sheet 2 & 4 375° F (190.6 C) 7 - 9
Yeast Loaf Loaf Pan 2 & 4 350° F (176.7° C) 20 - 25
Yeast Rolls Cookie Sheet 2 & 4 375° F (190.6° C) 11 - 13
Nut Bread Loaf Pan 2 & 4 350° F (176.7° C) 20 - 25
Cornbread 8" x 8" 2 & 4 375° F (190.6° C) 15 - 20
Gingerbread 8" x 8" 2 & 4 325° F (162.8° C) 30 - 35
Muffins Muffin Tin 2 & 4 350° F (176.7° C) 12 - 15
Corn Muffins Muffin Tin 2 & 4 350° F (176.7° C) 0 - 12
CAKES
Angel food Tube pan 3 or 4 325° F (162.8° C) 30 - 35
Bundt Tube pan 3 or 4 325° F (162.8° C) 35 - 40
Cupcakes Muffin pan 2 & 4 325° F (162.8° C) 15 - 17
Layer, Sheet 13" x 9" 2 & 4 325° F (162.8° C) 30 - 32
Layer, Two 9" round 2 & 4 325° F (162.8° C) 25 - 30
Pound Loaf pan 2 & 4 325° F (162.8° C) 5 - 50
COOKIES
Brownies 13" x 9" 2 & 4 325° F (162.8° C) 20 -25
Choc. Chip Cookie Sheet 2,3,& 4 350° F (176.7° C) 7 -10
Sugar Cookie Sheet 2,3,& 4 325° F (162.8° C) 9-10
PASTRY
Cream Puffs Cookie Sheet 2 & 4 375° F (190.6° C) 4 - 27
PIES
Crust, Unfilled 9" Round 2 & 4 400° F (204.4° C) 7 - 9
Crust, Filled 9" Round 2 & 4 350° F (176.7° C) 50 - 55
Lemon Meringue 9" Round 2 & 4 325° F (162.8° C) 4 - 5
Pumpkin 9" Round 2 & 4 325° F (162.8° C) 35 - 45
Custard 6 - 4oz cups 2 & 4 325° F (162.8° C) 30 - 35
ENTREES
Egg Rolls Cookie Sheet 2 & 4 375° F (190.6° C) 8 - 10
Fish Sticks Cookie Sheet 2 & 4 400° F (204.4° C) 13 -16
Lasagna, frz Cookie Sheet 2 & 4 350° F (176.7° C) 60 - 65
Pot Pie Cookie Sheet 2 & 4 375° F (190.6° C) 10 - 12
Gr. Peppers Stuffed 13" x 9" 2 & 4 350° F (176.7° C) 45 - 50
Quiche 9" Round 2 & 4 375° F (190.6° C) 20 - 25
Pizza, 12" Cookie Sheet 2 & 4 375° F (190.6° C) 10 - 12
Mac. & Cheese, frz Cookie Sheet 3 or 4 350° F (176.7° C) 45 - 50
VEGETABLES
Baked Potatoes On Rack 3 or 4 350° F (176.7° C) 45 - 50
Spinach Souffle 1 qt.Casserole 3 or 4 325° F (162.8° C) 35 - 40
Squash Cookie Sheet 3 or 4 350° F (176.7° C) 40 - 45
French Fries Cookie Sheet 3 or 4 400° F (204.4° C) 10 - 15