Viking DEDO User Manual
Standard features & accessories model options
• Brass Trim Option (BR)—handle(s),
knobs, and buttons. Brass components
have a durable protective coating for
maintenance-free normal use.
FINISH DETAILS FOR SELECT MODELS
• Stainless Steel (SS), Black (BK), and
White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s),
knobs, and buttons, with black knob
grips.
• White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s),
knobs, and buttons, with gray knob
grips.
DESO127/130
Designer Select
Single Oven
DEDO127/130
Designer Select
Double Oven
R E L E A S E D 1 2 / 1 / 0 7
© 2 0 0 7 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1
All Designer Select ovens include
• Overall capacity (each oven)
o 27”W. models—4.2 cu. ft.
•
22-5/16”W. x 16-1/2”H. x 19-1/2”D.
o 30”W. models—4.7 cu. ft.
•
25-5/16”W. x 16-1/2”H. x 19-1/2”D.
• AHAM* standard capacity (each oven)
o 27”W. models—3.6 cu. ft.
•
22-5/16”W. x 16-1/2”H. x 16-13/16”D.
o 30”W. models—4.1 cu. ft.
•
25-5/16”W. x 16-1/2”H. x 16-13/16”D.
• Exclusive—largest, self-cleaning
convection oven(s) available
• Exclusive—patent-pending Vari-Speed
Dual Flow™ convection system;
8-1/2" diameter two-speed fan
(largest in the industry) works
bi-directionally for optimal airflow
• Exclusive—Rapid Ready™ system
provides super-fast preheating
• 10-pass broiler with heat reflector
directs heat directly into food for
quicker results
• Concealed 10-pass dual bake element
makes the oven cavity easy to clean
while providing precise temperature
control
• Commercial-type performance
• Ergonomically designed handle for
superior feel
o Durable stainless-steel control knobs
•
Soft-touch, slip-proof rubber grips
for easy handling
o Digital clock
•
100-minute timer
•
Timed Bake feature
o
Set oven to begin cooking up to
24 hours
o
Shuts off when cooking time is
complete
• Self-clean setting with indicator light
• High-density insulation contains heat
for maximum energy savings, even
during high-temperature self-cleaning
• Three heavy-duty, porcelain-coated
racks/six rack positions (per oven)
• Includes heavy-duty broiler pan and
tray for better broiling performance
• Halogen lighting
• High-performance cooking modes
o Convection (convection features in
top oven only on double ovens)
•
TruConvec™ Convection Cooking
(Viking’s exclusive air circulation
system uses only a convection
element in the rear of the oven
with fan-forced air—no direct heat
from the top or bottom)
•
Convection roast
•
Convection bake
•
Convection broil
•
Convection dehydrate
•
Convection defrost
o Conventional
•
Bake
•
Three-level broil
o
High
o
Medium
o
Low
Designer Select model numbers
• DESO127—27”W. single oven
• DEDO127—27”W. double oven
• DESO130—30”W. single oven
• DEDO130—30”W. double oven
*The AHAM Standard for measuring
oven capacity subtracts the door plug
and convection baffle dimension from
the total oven volume.
Standard Features & Accessories
Model Options
COOKING
Designer Select Built-In Electric
27”/30”W. Single/Double Oven
ORDERING INSTRUCTIONS
First specify model number, and then color code (DESO127SS). If ordering optional brass trim, specify code at end (DESO127SSBR).